Restaurant Investment Opportunity in Cheras 9 Miles, Malaysia
Restaurant serving authentic Malaysian local food with top-selling signature dishes, seeking investment to expand.
| Established | 20-30 year(s) |
| Employees | 5 - 10 |
| Legal Entity | Sole Proprietorship/Sole Trader |
| Reported Sales | USD 200 - 300 thousand |
| Run Rate Sales | USD 227 thousand |
| EBITDA Margin | 20 - 30 % |
| Industries | Restaurants |
| Locations | Cheras 9 Miles |
| Local Time | 6:04 PM Asia / Kuala Lumpur |
| Listed By | Business Owner / Director |
| Status | Moderately Active |
Partial Stake Sale
USD
47 thousand
for
35.0%
stake
(Native Currency: MYR 200,000)
Reason: We are seeking investment to expand our premier Western food and beverage business in Malaysia. Our ...
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Includes physical assets worth
USD
100 thousand
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Customers celebrating birthday
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Our satisfied customer
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Business Overview
- Our business specializes in Western cuisine offering authentic local Malaysian food.
- The restaurant boasts a seating capacity of 60 people.
- On weekends, including both Saturday and Sunday, the business attracts over 100 walk-ins.
- The business operates its own website and achieves online sales through delivery apps, accounting for approximately 38% to 50% of its annual sales.
- Have a loyal customer base of 500 to 1,000 individuals who visit the restaurant at least twice a month.
- Nearly 99% of the customers love the taste of our food, although there may be varying preferences.
- Aim to expand our business and enhance our authentic culinary offerings.
- The restaurant holds a local license and is registered accordingly.
- Owner is an expert in management team dynamics and possesses comprehensive knowledge of human resources and funding modules.
- The restaurant boasts a seating capacity of 60 people.
- On weekends, including both Saturday and Sunday, the business attracts over 100 walk-ins.
- The business operates its own website and achieves online sales through delivery apps, accounting for approximately 38% to 50% of its annual sales.
- Have a loyal customer base of 500 to 1,000 individuals who visit the restaurant at least twice a month.
- Nearly 99% of the customers love the taste of our food, although there may be varying preferences.
- Aim to expand our business and enhance our authentic culinary offerings.
- The restaurant holds a local license and is registered accordingly.
- Owner is an expert in management team dynamics and possesses comprehensive knowledge of human resources and funding modules.
Products & Services Overview
Our top-selling items include our signature recipe chicken with white sauce, black pepper, and a special prawn grill, along with a variety of mocktail beverages. We cater predominantly to family-oriented customers.
Assets Overview
The physical assets include a 60-seat arrangement of chairs and tables, a POS system with hardware, a complete set of kitchen equipment, a TV, and a sound system, along with all necessary restaurant items. Additionally, we have specialized equipment such as grills, deep fryers, and other tools suitable for Western cuisine.
Facilities Overview
The restaurant occupies a spacious 20x80 sq ft area in a front lot shop unit located in Bandar Mahkota Cheras, paying a monthly rent of MYR 5,500.
Capitalization Overview
Sole owner with a crew that includes a chef with 25 years of experience and an assistant chef. There are no existing loans associated with the business.
Recent Activity
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Earlier than 15 daysExecutive Director, Food Manufacturer, Johor Bahru, Individual Investor / Buyer connected with the Business
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Earlier than 15 daysChief Operating Officer, IT, Kuala Lumpur, Corporate Investor / Buyer connected with the Business
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