Food & Beverage Business Investment Opportunities in Uttar Pradesh

The company has been manufacturing ready-to-eat Khichdi and millet dishes for the past 2 years, selling on platforms like Amazon and premium stores such as Nature's Basket, Le Marche, and Dorabjee’s. - The manufacturing of ready-to-eat food products is outsourced. - Operating in the rapidly growing food ingredients and cloud kitchens industry, strategically located in Noida to cater to extensive domestic and international markets. - Employs a dedicated team of 30 professionals committed to delivering high-quality, health-focused meals. - Specializes in cloud kitchen operations and ready-to-eat FMCG products, with a focus on traditional Indian khichdi and millet dishes as nutrient-rich superfoods. - Targets health-conscious travellers and senior citizens, offering gut-friendly meals that prioritize digestive wellness and cater to a diverse demographic. - Aligns offerings with global tourism and health trends, tapping into the increasing demand for convenient health-focused meal options among international travellers. - Introduces innovative dehydrated khichdi products, enhancing distribution versatility for airlines, vending machines, and coworking spaces. - Provides convenient Jain meal options, catering to specific dietary preferences within the Indian culinary landscape. - Expansive distribution channels include Amazon, modern retail outlets, and on-demand platforms, ensuring robust market reach and accessibility. - Positioned to transform the ready-to-eat food landscape, with strong growth potential and attractive investment opportunities in the health and wellness segment. - The company is registered with the MCA.

Industry focus: Operating in the rapidly growing Cloud Kitchens sector, catering to the increasing demand for convenient and healthy meal options. - Location advantage: Strategically located in Ghaziabad, which provides access to a large and diverse customer base within the National Capital Region (NCR). - Product offering: Specializes in healthy meal services, with a strong emphasis on both vegetarian and non-vegetarian options, appealing to a wide range of dietary preferences. - Client base: Currently serving 53 clients, demonstrating early traction and potential for future growth within a burgeoning market. - Marketing strategy: Utilizes effective digital marketing channels, including WhatsApp and Instagram, to acquire and engage clients, showcasing a modern approach to customer outreach. - Monthly revenue potential: Meal plans priced between INR 7,000 and INR 9,999 per month, indicate a premium offering, providing significant monthly revenue potential as the client base expands. - Target demographics: Focuses on gym-goers and corporate clients, tapping into health-conscious segments that prioritize nutrition and convenience. - Regulatory compliance: Registered with the Ministry of Corporate Affairs (MCA) and holds an FSSAI license, ensuring adherence to food safety standards and regulatory requirements.

Industry focus: Operating in the rapidly growing Cloud Kitchens sector, catering to the increasing demand for convenient and healthy meal options. - Location advantage: Strategically located in Ghaziabad, which provides access to a large and diverse customer base within the National Capital Region (NCR). - Product offering: Specializes in healthy meal services, with a strong emphasis on both vegetarian and non-vegetarian options, appealing to a wide range of dietary preferences. - Client base: Currently serving 53 clients, demonstrating early traction and potential for future growth within a burgeoning market. - Marketing strategy: Utilizes effective digital marketing channels, including WhatsApp and Instagram, to acquire and engage clients, showcasing a modern approach to customer outreach. - Monthly revenue potential: Meal plans priced between INR 7,000 and INR 9,999 per month, indicate a premium offering, providing significant monthly revenue potential as the client base expands. - Target demographics: Focuses on gym-goers and corporate clients, tapping into health-conscious segments that prioritize nutrition and convenience. - Regulatory compliance: Registered with the Ministry of Corporate Affairs (MCA) and holds an FSSAI license, ensuring adherence to food safety standards and regulatory requirements.

1. The business is located in Allahabad and has plans to process and distribute various food products including tea, flour, wheat, rice, rava, instant mixes, and spices under its own brand name. 2. The owner of the business brings 25 years of valuable experience, demonstrating a deep understanding of the market and its potential for growth. 3. The business has already established strong contacts within the industry, providing a solid foundation for future partnerships and distribution channels. 4. The owner has identified the necessary factory equipment for production but has not yet made the purchase, presenting an opportunity for potential investors to contribute to this crucial aspect of the business. 5. The business is poised to commence operations within approximately 25 days of securing investment, offering a relatively rapid timeline for potential returns on investment. 6. The planned expansion into manufacturing its own products represents a strategic shift that capitalizes on the owner's existing knowledge and market insights, positioning the business for growth and increased market presence.

Specialization in exotic grown produce the business focuses on organically grown vegetables and microgreens, - The business has a rapid harvest time of within two days sets, enabling the production of fresh and high-quality produce, including sweet peppers, cucumbers, and herbs, which are among their top-selling items. - The business primarily operates in the retail segment, serving major clients such as 5 star hotel & restaurants and other online platforms, which collectively account for approximately 95% of their sales. - The business has two full-time employees and hires daily labor as needed for farm operations. - The business's reported revenue is 6 lakh annually. - Business has obtained all required regulatory approvals and licenses, ensuring full compliance.

We receive around 500-1,000 orders daily. - We charge a commission of 10-20% based on the product. - Clients book courier pickups and deliveries through the app, leveraging local drivers for 30-45 minutes of delivery. - The app was developed in-house. - We possess GST and COI certificate.

Cattle feed supplier in Bansdih, with a focus on white label manufacturing through 3rd party manufacturers. - Has a client base of 36 distributors in Uttar Pradesh and Bihar. - Supply is done both on a weekly and monthly basis and an average supply of INR 5 lakhs. - The company is determined to emerge as the most renowned and reputed private cattle feed company in India and is actively working to expand its presence nationwide. - Aims to achieve more than 1 million tons of cattle feed sales across India.

Chai production and retail business in Ghaziabad. - Currently operates as a B2B, supplying to tea outlet businesses. - Supply is done on a daily basis with 10 to 20 repeat clients across India. Receiving orders through social media, phone and WhatsApp inquiries. - The company offers 3 to 4 Stock Keeping Units (SKUs) and its manufacturing is outsourced. - Unique selling proposition (USP) is including tea powder, sugar, and flavor/masalas in the right proportions in each pack, thus, ensuring consistent taste. - The business is planning to start its own manufacturing and expand its market reach by venturing into retail channels such as quick commerce and supplying to retail stores. - The business holds both GST and FSSAI registration.

We provide catering services to hospitals on an industrial level. - Our operations are run from the kitchen facility provided by the hospitals on their property. - Currently, we are providing services to 5 clients and have a large database of potential clients. - Have a few clients in the pipeline for onboarding. - We cater to businesses with a bed capacity of more than 200. - The food is prepared by our chefs and all the equipment and raw materials are also sourced by our company. - We sign contracts with our clients and generate revenue by charging them a fee. - We have 5+ years of experience in the industry. - We have an FSSAI license and registration certificate. - Our sales have increased as we have increased the number of clients that we cater to.

The business started operations in the middle of last year. - Manufacturing capacity is 60 tonnes monthly. - We procure chilli from Guntur, Turmeric from Salem, and Coriander seeds from Kota. - Currently selling the products to 300 general traders. - We possess an FSSAI License.