Food & Beverage Businesses for Sale and Investment

Spanning 10.9 acres, this farmland features a partially constructed house, with the building process underway. - The property boasts a generous 200-meter frontage along a wide road, offering excellent access and visibility. - A comprehensive business plan is in place, envisioning the development of integrated farming operations on the premises. - The owner wanted to start a big integrated farm with vegetables, fruits, and other produces. The currently has neem, Badam, and Coconut trees already planted. - Complete infrastructure for borewell, electricity and warehouse has already been constructed. - Prospective owners have the opportunity to take over and commence business activities immediately. - With its strategic location near the banks of the Kaveri River, the farm promises a serene and resourceful setting. - The project has received approval from the Bangalore Development Authority (BDA), ensuring compliance with local regulations and standards. - The business holds the potential to yield an impressive annual revenue of over INR 80 lakh, presenting a lucrative investment opportunity.

Business specializing in nutritious meal solutions, the business collaborates with certified dieticians to ensure quality and balance. - We customize, personalize and consult to curate meal programs and deliver. - We currently have 25+ subscribers with a 60% retention rate, and a majority of our revenue (90-95%) comes from subscription-based services. - The monthly subscription cost for our meal programs is INR 10k, and we also fulfill individual orders through popular food delivery platforms such as Swiggy and Zomato. - Our business has gained recognition, being awarded the "Best Concept of the Year 2021" by food connoisseurs in India. - We have a strong online presence, with clients connecting through our social media pages and website, which serves as a platform for consultations and personalized meal program curation. - Registered with FSSAI, MSME, and GST registrations.

Business specializing in nutritious meal solutions, the business collaborates with certified dieticians to ensure quality and balance. - We customize, personalize and consult to curate meal programs and deliver. - We currently have 25+ subscribers with a 60% retention rate, and a majority of our revenue (90-95%) comes from subscription-based services. - The monthly subscription cost for our meal programs is INR 10k, and we also fulfill individual orders through popular food delivery platforms such as Swiggy and Zomato. - Our business has gained recognition, being awarded the "Best Concept of the Year 2021" by food connoisseurs in India. - We have a strong online presence, with clients connecting through our social media pages and website, which serves as a platform for consultations and personalized meal program curation. - Registered with FSSAI, MSME, and GST registrations.

Well-established cake and ice cream shop at the heart of Pai layout, KR Puram Bangalore, has made its mark in its market area and has a vast customer base. - We receive around 50 customers daily. The average bill amount is INR 200. - We possess an FSSAI License.

Cee Burstee is India's first brand with its own raw material manufacturing unit which implies an integrated food franchise. - We have 9 outlets across Telangana, out of which 2 are company owned and 7 are franchisees. - Majorly operated on a B2C model through stores. - Also supplied to distributors in Bangalore and Salem. - Business has an FSSAI license. - The projected sales in each of the franchisee formats are based on the current sales from the existing outlets.

Ice cream parlor has 2 employees and offers 26 flavors of ice cream, including popular products such as DBC, Milkshake, and Lassi. - On average, the business serves 100-150 customers per day and can accommodate 4 people inside the premises but can seat more customers if chairs are brought in. - In addition to ice cream, the business also has a non operational chaat counter which could add to its product offerings. - Its strategic location near a school and college provides a potential customer base from the student community. - The business is well-positioned to take advantage of foot traffic, given its proximity to educational institutions. - The diverse product range, including ice creams, milkshakes, and chaat, offers opportunities for cross-selling and increasing customer retention.

Hunger Monks is a Bangalore based café looking to expand its brand through franchising. At Hunger Monks, we strive to help people transform their lives through conscious nutrition. We have years of experience in sourcing premium ingredients and serve delicious food & beverage. We serve both veg and non-veg food and have established tie-ups with Swiggy, Zomato and Amazon Food for online delivery. A big opportunity awaits for investors in the food industry. We are here to break and create a bash. Franchise with Hunger Monks, India's best and lowest investment café model.

Legal & ownership: - Who is the legal owner of the property/business? An LLP with 15 partners. - Is the business being sold as an asset sale or a company share sale? Company share sale. - Is there a clear title to the property (if owned) or a valid lease agreement (if rented) ? Yes. There is a registered rental agreement in place that has to be renewed by July. - Are all licenses and permits transferable? Yes, but if it is a company share sale, there is no transfer needed. Only periodic renewals. Licensing & compliance: - Does the business have all required licenses? Yes. All required compliance license are taken and up to date. Liquor license (CL9 or applicable Karnataka license). CL9 and RBV are rented and need to be renewed with the license owner by June 25th. - FSSAI license. Yes. - Trade license from BBMP. Yes. - Fire safety clearance. Building had this as we are inside an IT park and the fire safety is done by them. - Pollution control certificate. Building has the same and is valid for our business. - GST registration and Shops & Establishment registration. Yes. - Are the licenses current or near expiry? Only liquor license is up for renewal by June 25th, like all licenses in Karnataka. And rental agreement to be renewed by July. Rest are up to date. - Have there been any past violations or fines? No. 100% compliant on all fronts. Location & Lease: - What is the monthly rent and duration of the lease? INR 10 lakh + GST 5 year lease renewable this July. - Is there an option to renew? Yes: - What are the terms of subletting or transferring the lease? Transfer is possible, subletting is not possible. - Are there any zoning issues or redevelopment plans nearby? No. There are 2 more reastaruants (with liqour) coming up in the same space inside the IT Park. Operations: - How many employees are there, and what are their roles/salaries? 40 employees and Salaries with ESI & PF approx. 14 lakhs. - What are the inventory levels (alcohol, food, equipment) ? Alcohol - INR 6-7 Lakhs. Food - INR 1.5 Lakhs. Equipment - purchase price INR 4 Cr. It’s a fully functional running restaurant, with all equipment purchased in March last year from Kitchenwhiz. - What is the condition of kitchen equipment and bar infrastructure? All in mint condition. - Is the business systematized with SOPs, inventory control, POS systems? Yes. Digitory is our POS. Brand & reputation: - Is the brand name included in the sale? Yes. The brand has a good recall and value. - Does the business have an online presence (Zomato, Swiggy, Instagram, Google Reviews) ? Yes. The bar is reviewed on a google search. - What is the current rating and customer feedback? 4.3/5 on Google. Not concentrated on Swiggy and Zomato as delivery is hardly 1% of the total business currently. - Is there any ongoing litigation or social media backlash? No. Reason for Sale: - Why is the owner selling the business? Partners discord. - How long has the current owner been running it? From inception in Jan last year. - Have there been recent changes in ownership or management? No. Post-sale transition: - Will the current owner provide transition support. Yes. They will be there to help. - Are existing staff willing to stay post-sale? Yes, they are attached to the brand. - Are vendor and supplier relationships transferable? Yes.

QSR brand famous for selling different varieties of Shawarma. - Currently the outlets are located in hotspot locations in Chennai and Bangalore. - All our outlets are strategically located in key hotspots of the cities. - Daily sales ranges from 15 to 20k for each outlet. - Outlets are rated 4.3+ in aggregators (Swiggy and Zomato) and 4.5+ in Google. - All outlets are setup completely with all equipment. You need not spend anything. - Security deposit paid for all the outlets and cloud kitchen is 10 Lakhs which will be passed to you under the new agreement with landlords. - Company also has 2 commercial vehicles for goods transportation and 3 two wheelers for employees. -- We are selling the complete setup with Master franchise rights for the region. You can give sub-franchise for the region. - Currently we have 10 outlets of which 8 are company owned and 2 are franchise. - Franchise model has 2 revenue streams which is upfront franchise fee and recurring monthly raw material sales. - Each franchise signup gives an upfront fee of INR 2.5 – 4.5 lakhs depending on the model. Master franchise fee is fixed based on the territory. - The company has 25k followers on Instagram and Facebook. - Founders profile: • The company is founded by a passionate foodie who has extensive experience in the business function of various startups. IIM Udaipur alumnus with experience in startups like Zomato, and Paytm. - We are looking for a buyer who can acquire the company and also pan India franchise rights. The company can reach heights with the right leadership. - Our business is registered in Chennai. - Current Monthly run rate for all outlets together is. INR 40 to 45 Lakhs.

The business operates two cloud kitchen brands in Gurgaon. - One specializes in Indian cuisine while the other offers continental cuisine. - The average order value (AOV) is approximately INR 450-500. - The business runs two distinct brands, one focusing on Indian cuisine with popular dishes like butter chicken and dal makhani, and the other on American cuisine with items such as bone-in chicken wings. - The business employs six full-time employees. - The cloud kitchens are present on both Swiggy and Zomato, enhancing their reach and customer base. - The American cuisine brand was established 2 years ago while the Indian cuisine brand commenced operations towards the end of last year. - The location in Gurgaon provides access to a diverse and potentially lucrative customer base. - We have the necessary FSSAI license to operate such a business. - The LLP is registered in Bangalore, but the business runs the cloud kitchen in Gurgaon, Haryana.

Operational for over three months, the business is located in Bhubaneswar. - Specializing in the supply of exotic vegetables, Indian vegetables, cut fruits, and ready-to-cook meal boxes, serving both B2B and B2C models, tapping into the growing demand for convenience in food consumption. - The company collaborates with prominent quick commerce platforms like Blinkit and Swiggy Instamart, enhancing its credibility and market presence by ensuring fresh produce delivery. - With an expansive network of over 50 farmers, the firm sources exotic vegetables from major production hubs in Hyderabad, Bangalore, and Delhi, ensuring high-quality produce for its clientele. - Catering to modern trade demands, the company conducts transactions with a minimum order size ranging from INR 65,000 to INR 95,000, signifying a focus on bulk commerce and efficient logistics. - Current client portfolio includes engagement with two major clients within a short time frame, underscoring the company's strong market positioning and potential for scaling operations in quick commerce. - The strategic location in the city of Bhubaneswar allows for alignment with large-scale clients like Swiggy instamart and Blinkit.

Gourmet chocolate manufacturer that integrates lifestyle and hospitality with a focus on brand-driven, FMCG experiences. - The brand has been recognized with prestigious accolades, including a Silver award at the International Chocolate Awards and honors from the Great Taste Awards by the Guild of Fine Foods. - With a loyal customer base of approximately 10,000 across India and around 1,200 monthly visitors to our dedicated experience center, the business has generated INR 7.88 crore in revenue to date. - The promoter brings over 20 years of domain expertise and more than a decade of technical experience, providing strong leadership and industry insight. - Our in-house manufacturing facility currently produces 3,600 units per week. The business follows a primarily direct-to-consumer (D2C) revenue model, accounting for 85% of sales, with the remaining 15% generated through retail channels. - We experience a significant uptick in orders and revenue during seasonal and festive periods. - Presently operating a chocolate retail cafe, we are now preparing to expand our product line to include wine, further enhancing the customer experience and broadening our market reach.