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Food Processing Franchise Opportunities

Showing 71 - 71 of 71 Food Processing Franchise Opportunities. Buy a Food Processing, Food Manufacturing, Halal Slaughterhouse, Rice Mill, Plant-based Protein Manufacturer, Sugar Factory, Slaughterhouse, Flour Mill, Seafood Processing, Baby Food, Bakery Product, Hummu Manufacturing, Honey Processing, Spice, Breakfast Cereal Manufacturing, Edible Oil, Nutrition Food, Snack Manufacturing, Biscuit Manufacturing, Ready-Made Meal, Pet Food, Chocolate and Confectionery, Vegetable Processing, Frozen Food, Food Ingredient, Coffee and Tea or a Dairy Product Franchise. Listed by Direct Business Owners & Business Brokers.
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Bakery Product Franchise Opportunity

Chef Bakers, 19 Franchisees, Est'd in 2007, Bengaluru HQ
  • 20000+ Page Views
  • 6000+ Investor Views
Chef Baker’s established in the year 2007 as a state of the art manufacturer of freshly baked bakery products and cakes has grown tremendously over the years. Their first factory was established at Doddanekundi, in the vicinity of Marathahalli with over 8,000 square feet of space dedicated to production facility with state-of-the-art equipment. Never comprising on hygiene standards, Chef Baker’s Bakery sources the highest quality ingredients and all products are prepared at the facility with utmost care. The company is run by three highly experienced directors belonging to the hotel industry. On an average each of them has 18+ experience in this field. Benefits on taking up this franchise: - Locating a store. - Smooth launch. - Brand Name.
Chef Bakers, 19 Franchisees, Est'd in 2007, Bengaluru HQ
6   Expanding in Bengaluru
Exp Monthly Sales
USD 6.7 - 22.3 thousand
Space Required
100 - 1200 Sq Ft
Investment Required
USD 11.2 - 67 K
Contact Company
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Bakery Product Franchise Opportunity

Chef Bakers, 19 Franchisees, Est'd in 2007, Bengaluru HQ
  • 20000+ Page Views
  • 6000+ Investor Views
Chef Baker’s established in the year 2007 as a state of the art manufacturer of freshly baked bakery products and cakes has grown tremendously over the years. Their first factory was established at Doddanekundi, in the vicinity of Marathahalli with over 8,000 square feet of space dedicated to production facility with state-of-the-art equipment. Never comprising on hygiene standards, Chef Baker’s Bakery sources the highest quality ingredients and all products are prepared at the facility with utmost care. The company is run by three highly experienced directors belonging to the hotel industry. On an average each of them has 18+ experience in this field. Benefits on taking up this franchise: - Locating a store. - Smooth launch. - Brand Name.
Chef Bakers, 19 Franchisees, Est'd in 2007, Bengaluru HQ
6   Expanding in Bengaluru
Exp Monthly Sales
USD 6.7 - 22.3 thousand
Space Required
100 - 1200 Sq Ft
Investment Required
USD 11.2 - 67 K
Contact Company
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    There are 71 active and verified food processing franchise opportunities listed on SMERGERS as of 21 December 2025.
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