Franchise Opportunities

We serve authentic Italian pizzas, pasta and desserts. We are an Italian gourmet restaurant specializing in pizzas and desserts and have been around since 2015. We use the finest ingredients available and cook them in the most authentic Italian way. We obsess over getting every detail right, every single time. Our Mangowood-fired pizzas speak for themselves. We currently have two outlets, one in Manipal, which is a franchise outlet, and the other is a company-owned outlet in Hyderabad. We are looking to grow across South India with enthusiastic and capable partners.

Welcome to India's no. 1 couples & family restaurant franchise. Everest Food Court is a QSR restaurant that serves pizza, burgers, fried chicken, dessert, beverages, sandwiches and other fast foods. We provide India’s most demanded menu & leading India's largest menu & combo meal offers with world-class taste since 2015. The group of company Aashalini Hospitality Industry India Pvt Ltd is ISO Certified 9001:2015. Mentioned revenue and profit figures are easily achievable based on other store track record.

Freak Shake Bro is a Hyderabad based QSR chain and is one of the first freakshake brand in India. A freakshake is an extremely large high-calorie milkshake which has managed to gain a cult-like following in a very short span of time. The ice cream used in our freakshakes is manufactured in-house at our Hyderabad facility to ensure the best quality and consistency in taste. In addition to our signature freak shakes we also offer our customers the option to make their own freakshakes. We are also planning to introduce 2 new milkshakes in the near future. We have partnered with both Zomato and Swiggy for delivery and currently operate in Hyderabad & Rajahmundry and wish to expand our brand across India and a few selected countries by franchising. We offer 3 franchise models which are QSR (Quick Service Restaurant), CDR (Casual Dining Restaurant) and Premium Partner. A Premium Partner is similar to a master franchise and has the right to give out 15 store agreements in his territory and must operate at least one store.

Freak Shake Bro is a Hyderabad based QSR chain and is one of the first freakshake brand in India. A freakshake is an extremely large high-calorie milkshake which has managed to gain a cult-like following in a very short span of time. The ice cream used in our freakshakes is manufactured in-house at our Hyderabad facility to ensure the best quality and consistency in taste. In addition to our signature freak shakes we also offer our customers the option to make their own freakshakes. We are also planning to introduce 2 new milkshakes in the near future. We have partnered with both Zomato and Swiggy for delivery and currently operate in Hyderabad & Rajahmundry and wish to expand our brand across India and a few selected countries by franchising. We offer 3 franchise models which are QSR (Quick Service Restaurant), CDR (Casual Dining Restaurant) and Premium Partner. A Premium Partner is similar to a master franchise and has the right to give out 15 store agreements in his territory and must operate at least one store.

Va Sano is an Italian Cafe and Takeaway Restaurant based in Chandigarh. Our menu has a wide range of Italian dishes whose recipes have been procured from famous chefs across the world. We follow a unique concept which has been adopted from Vaughan, Ontario which is money back guarantee on food in which customers receive a complete refund if they are unsatisfied with their dish. Our restaurant has a daily footfall of around 200 customers and our take away outlet has a daily footfall of around 50 customers. We have tied up with Swiggy and Zomato for home delivery. We wish to expand our brand throughout the world by adopting a franchise model.

Tanoshii Trail is India's first ever Pan - Asian Cuisine restaurant that provides diners with a kitchen to table food experience through an automated delivery system. The ability to choose from over 7 Asian cuisines under one roof and also experience beers & wines sourced directly from Japan and other Asian countries. Have incorporated the revolving conveyer belt concept serving delectable sushi, dim sums and salads. Partner has to purchase raw materials, alcohol and other necessary products from us.

Food is our passion! We believe food is the essence and soul of the restaurant. It is what first comes to mind when guests are making a dining decision and cause them to return to your restaurant time and time again. Our approach when developing innovative menus and food offerings are to focus on creating food with integrity, food with honesty and food that is craveable. People these days want real food and are tired of the national chain formulas. We believe food made from scratch and cooked to order sets the foundation of excellence in a restaurant’s food culture. The Services Which we Offer. Master Recipe Manual – standardized recipes which include detailed food product specifications, ingredient amounts, portion sizes, detailed production methods and procedures and photographs to ensure test kitchen consistency.

With a great passion for beer, the art of brewing and. For Munich’s traditional restaurant culture, we have cultivated and expanded this renowned concept for over three decades. Unmistakable beers, Bavarian delicacies and an authentic atmosphere where guests feel right at home. The name Paulaner has been synonymous with the highest quality and Munich beer culture since 1634. Even though Paulaner has grown from a long-established, family-owned company to a globally thinking, modern and successful enterprise it remains strongly routed in its origins. Whether in Munich, Almaty or Singapore - Paulaner franchise restaurants are at home anywhere in the world. They offer a unique mixture of bar, pub, restaurant, event location and beer garden beneath one roof.

House Of Louie is a small Chinese restaurant that offers authentic cuisine. With exceptional service in a welcoming and comfortable environment, we serve multiple cuisines like Thai, Malaysian, Chinese and Japanese. The ambiance we create plays a primary role in attracting families, groups of friends and locals. House of Louie aims to satisfy each customer with exceptional food quality and service provided by experienced and friendly staff. We are looking to expand our footprint in South India through franchising.

Goa Portuguesa, Mumbai’s first and only authentic Goan Restobar celebrates its 25th Anniversary in December 2013. The Restobar serves a blend of Goan Hindu / Catholic and Portuguese delicacies which are researched, modified and standardized along with Live Music in a traditional Goan bungalow like ambience with colorful stained glass depicting Mario Miranda’s caricatures. In addition to serving iconic Goan dishes such as Vindaloo and Balchao, Goa Portuguesa offers a wide variety of traditional Hindu Vegetarian preparations, thus dispelling the myth that Goans eat only Seafood and are Non-Vegetarian. Goa Portuguesa serves more than 100 Vegetarian & Non Vegetarian Hindu Goan delicacies. The Vegetarian dishes are prepared in separate kitchen and the guests are served in green color coded crockery. Goa Portuguesa has also been catering to various events through several successful food festivals in various locations in India & abroad, in-flight catering, corporate parties, etc. Master Chef Deepa Awchat has authored India’s first designer Goa Portuguesa Restaurant Cookbook which is appreciated by foodies and gourmet and has been accepted as an encyclopaedia of Goan cuisine by catering institutes and tourism department. Highlights of Goa Portuguesa: - Goa Portuguesa is approved by the Department of Tourism, Government of India, Goa & Maharashtra. - Goa Portuguesa is an ISO Certified Restobar having HACCP compliant Kitchen. It is approved, recommended and appreciated by Indian & International Media (The New York Times, The Washington Post, Lonely Planet, Conde Nast and many more), Foreign Consulates, Celebrities, Galaxy of Stars, Business tycoons, Gourmets and Foodies. - Goa Portuguesa has won the ‘Best Restaurant’ Award seven consecutive times at the Food Oscars Ceremony held by the Times of India Group. - Goa Portuguesa has received a 5* Rating from its Guests on Justdial, Burrp, Zomato, Mouthshut and Tripadvisor. - Goa Portuguesa is one of the largest foreign exchange earning Restaurants in Mumbai. Goa Portuguesa is looking for good franchisee partners who will take the expertise and legacy across India and abroad.

Klenger Burger is an Indonesian restaurant chain based in Jakarta. It serves halal hamburgers designed to suit the spicy palate. We are committed to providing the best food and services to our customers with added value, product innovation, and convenience as our end result. Director is in Mauritius and handling this Indonesia headquartered business from there.

Choongman (Thailand) Company Limited operates a Korean-style fried chicken restaurant under the brand Choongman Chicken from South Korea. The company has effectively become the operator of Choongman Chicken in Thailand and a master franchise licensee with territorial rights and the ability to expand and sub-franchise in neighboring countries such as Laos, Cambodia, Malaysia, and Myanmar. Choongman Chicken sells Korean-style fried chicken renowned for its ultra-crispy and one-of-a-kind signature menus such as Snow onion and Tikku Chicken series. Choongman Chicken registered a patent for its Tikku Chicken, marking the first time in the world that fried and grilled chicken received a patent. Choongman Chicken continued to expand rapidly and successfully established its 100 franchise stores in 2016 and was able to include up to 238 branches worldwide, consisting of 164 branches in South Korea, 40 branches in the USA, 22 branches in Thailand, 5 branches in Vietnam and 7 branches in Canada. Value Proposition: - Famous Signature Dishes: Signature menus with unique flavors and appearances widely recognized by customers. - Secret Recipe: The ingredients used to marinate the chicken are developed solely by the brand including the mix of flour and sauce, designed for a crispy texture and aromatic taste. - Made-To-Order: Operated under the concept of serving the best possible food with made-to-order dishes, ensuring dishes are served fresh and at their best quality.

Vaishnav Foods is a contemporary vegetarian restaurant promoted by Red Star Group based in Delhi. We serve a wide variety of North Indian dishes and are reckoned as one of the best vegetarian restaurants in Delhi due to our fair prices and superior quality. Our intricate interiors and grand ambience make our restaurant the preferred choice to host a variety of formal and informal events. The average daily customer foot fall per outlet is around 100. We wish to give out franchises to further expand our brand.

Chick Blast is a fast-casual restaurant dedicated to providing very simple, health-consciously prepared menu items upon customers order at blazing speed. We provide the highest quality, best tasting, made-from-scratch freshly grilled chicken and rice bowls, as well as Gyros and fresh-made salads. Become a leader in fast growing quick service restaurant with more than 50+ outlets in PAN India. Chick Blast in a short span of time has distinguished itself and come to emerge as the city’s market leader due to its unwavering commitment to quality Fried chicken & Grilled chicken, Burger, Wraps available to a large customer base at valuable prices. We provide our franchisee on a 5 years contract basis (renewable) with non refundable franchisee fee. "Chick Blast is proud to announce for the first time in the food Industry “No Royalty” or "No Monthly Fee"