Franchise Opportunities

Kebab House is a a unique offering of grilled chicken, shawarma, rolls and varieties of kebabs with Hyderabadi and Shaadi ki Biryani. Our prices are highly affordable with rolls starting as low as INR 40 and biryani starting from as low as INR 80. We have a rating of 4.2 stars and above on Swiggy and Zomato and we are known for our authentic taste and fresh food. The outlets can be easily started with a space of 200 Sq. Ft. without any specialized chef. Fresh food is served everyday without any preservatives used in the food. It does not require any chef to execute the process and is very easy to operate. Our main orders are through online platforms so high returns can be expected even in the current global situation. The food cost is fixed which makes it easy for the franchisee to operate and the ingredients and marination will be sourced through us. Usually minimal staff of one or two persons are required to operate the outlets. Our main focus is to acquire franchise partners in order to grow our brand which is why we would not be charging royalty to our partners.

The Pho Truck is founded by an award-winning chef Nagraj Bhat with a Michelin starred experience and his chef wife Aparna Bhat. The couple has 20 years of experience in the restaurant industry. The concept of serving Pan-Asian cuisine at affordable prices is like icing on the cake, which made The Pho Truck concept popular in such a short span of time. The novelty, unique taste, quality, hygiene, and convenience help the outlet to scale in all seasons. If you have the passion to serve quality food with a smile and conviction, if you ever dreamt of owning your own food truck, we are here to help you and guide you in achieving your dream to establish a profitable and popular food truck in your area.

This is a nutrition food company and has in-house recipes for over 7 SKUs. - We prepare our menus under the control of a dietitian. - The menus are packaged daily according to calories, accompanied by dietitians. - There is a wide calorie group consisting of 1,200, 1,300, 1,500, 1,700 and 1,900 calories. - The customers can take a membership to our services & follow their menu, calories, weight, and packages through our software. - Our packaging is done in FDA-approved polypropylene containers and in stylish easy-to-carry thermal bags. - It is delivered to the address of the customer directly. - Formena Kitchens has ISO 22000 food safety management system documents and a Halal certificate. - Our kitchen is sterilized with ultraviolet rays every day, and bacteria are cleaned from germs. - The monthly sales and the profit margin are mentioned on the basis of our current outlets. - We can generate a high monthly turnover due to our premium prices. - The price range starts from TRY 6,500 and goes up to TRY 20,000 per package. So even with 50-60 customers initially there is high growth potential. - We are looking to expand our brand to the USA, Italy, and Germany.

This is a nutrition food company and has in-house recipes for over 7 SKUs. - We prepare our menus under the control of a dietitian. - The menus are packaged daily according to calories, accompanied by dietitians. - There is a wide calorie group consisting of 1,200, 1,300, 1,500, 1,700 and 1,900 calories. - The customers can take a membership to our services & follow their menu, calories, weight, and packages through our software. - Our packaging is done in FDA-approved polypropylene containers and in stylish easy-to-carry thermal bags. - It is delivered to the address of the customer directly. - Formena Kitchens has ISO 22000 food safety management system documents and a Halal certificate. - Our kitchen is sterilized with ultraviolet rays every day, and bacteria are cleaned from germs. - The monthly sales and the profit margin are mentioned on the basis of our current outlets. - We can generate a high monthly turnover due to our premium prices. - The price range starts from TRY 6,500 and goes up to TRY 20,000 per package. So even with 50-60 customers initially there is high growth potential. - We are looking to expand our brand to the USA, Italy, and Germany.

BMP Foods is certified ISO 9001:2015 and organic certified company, registered under MSME, which originated in Bangalore, Karnataka, in the year 2016. BMP Foods is a genuine and authenticated preparation of homemade and delivery system. We make each of the food products at the home kitchen with, best quality, scientifically graded, without preservatives, artificial colours and flavours, gluten free and GMO with hygiene and the standard packing as per the Food Safety and Standards Authority of India (FSSAI). We deliver the same quality of food of any quantity across India at your doorstep. Foods prepared at home are way better than prepared by using machinery. There are various health benefits of homemade food. The first and the most important reason why homemade food is excellent for health is that homemade food is hygienic.

PARATHA EXPRESS Eat Healthy is the 1st Indian fast food Quick Service Restaurant brand that serves Variety of Parathas made from Whole Wheat. Here you can also order the products like Wraps, Panani, Rice-A-Bowl, Tray Meal, Paratha Pan Pizza, Cheesy Toasts, Kids Menu, BhajiPav, Lassi, Coolers, Frankie, etc. It is fastest growing quick service restaurant chain that serves Paratha in fast food style. The brand is owned by GMJ Events & Hospitality, Vadodara, India established in 2013. Advantages of having PARATHA EXPRESS as a franchisee. - Established corporate image and brand awareness & trust. - Extensive training and support to the franchisee. - Paratha Express already has the business model in place; you can focus on running a successful business. - A great way for individuals to own and operate their own business. * Franchisee Fee is Rs. 4 lakhs.

Euroflow Automation Limited, established in 1988 in the UK, primarily serves the food industry. - We have automated operations for hundreds of clients, including major companies such as Nestlé, Greencore, Ajinomoto, and P&G. - Our expertise lies in food packaging, robotic palletizing, and the processing of proteins and vegetables. - The expected revenue figures mentioned have already been experienced in a similar setting belonging to the owner. - Our business is owned and operated in the UK but the owner visits Riyadh frequently on business.

​71 Tales Bar & Cafe is a vibrant establishment located in Mumbai, offering a lively atmosphere with ambient lights and live music. The venue specializes in multi-cuisine bar food and a variety of sparkling cocktails, aiming to provide an electrifying party experience for its patrons. ​ 71 Tales distinguishes itself through its unique combination of multi-cuisine offerings, vibrant ambiance with ambient lighting, and regular live music events. We are a licensed business with GST and FSSAI. Prospective franchisees are encouraged to contact us. Investing with us is appealing due to our unique market positioning. We are a thriving business in the food industry with an experience of 6 years+ in the industry.

SuperLean meals is a venture of SuperLean Meals Pvt. Ltd. It is a fast fit food business turned into a chain of QSR cafes. SuperLean meals is a Mealprep delivery business focused on making clean eating easy. Our mission is to meet the huge market demand for fast fit food services, bring back natural food & beverages to the industry, provide customer satisfaction by offering high-quality food with exceptional service & good value.

Cafe Wanderlust is among the top 10 cafes in Delhi/NCR on all leading platforms such as TripAdvisor, Zomato, Dineout. We are India's first food travel brand operating in one of the most popular markets in Gurgaon. We have been here for 6 years and enjoy a very good following and an extremely loyal customer base. Over years Wanderlust has become synonymous with youth, travel and chilling out. Despite huge competition, we have been profitable at a unit level. 90% of our business is from regular customers. An average customer visits us approximately twice in a week. We were able to operationally break even in the first 6 months of operations. We are among the first brands to have launched an Indian regional menu in a contemporary urban setting, to serve a Banarasi Kachori in a cafe that looks like Central Perk. We have been extensively covered by platforms like Tripoto, LBBD, NDTV Food. If in a good location, in a steady state, we hope to do a business of at least INR 18-20 lakh every month. Considering we have mastered our processes and operations, we estimate that the outlets will be profitable within the first 6 months of operations.

My Roti Place is a fun, modern and fast-growing brand that is passionate about bringing high-quality food and beverages. Our idea of a roti joint came about due to Toronto’s love for the product. But what we noticed was appreciation and demand for a product that was somewhat mediocre! Now, no offence to other joints serving roti but we dare to say that our product is fresher, superior and gives customers the flexibility to make their own roti the way they like it. We use simple and fresh ingredients put together with some quintessential complex flavoured Indian inspired curries. The founder hails from the bustling metropolis of Chennai (Madras). Having attained a degree in culinary arts from ITI, Chennai, he worked at the finest hotels in India. After that, he joined The Carnival Cruise lines, Miami in the food production area to further hone his culinary art. He also was the chef and founding partner in the 3 star New York Times reviewed Paratha Junction. He has been featured in the Travel Channel, CNN, Food Network, Fuji TV for his work.

Lifafa Foods is an innovative food concept which has created a Rapid-Mass-Feeding-System (RMFS) in order to prepare a large quantity of high quality, low cost food. We sell our offerings through a host of channels including door-step delivery, outlets, food counters, food trucks and outdoor catering. We have our own network of base and satellite kitchens. For its successful operation, the company has employed a team of several experts from various domains. We implement a number of existing and innovative methods for marketing, advertisement and promotions to expand our business operations.

Kebab Fusion is a registered trademark brand founded in 2017. Charcoal Grilled Food is the unique concept of presenting authentic and contemporary delectable kebabs and charcoal-grilled food as the speciality in the form of wholesome food, which is tasty, healthy and easy to grab. We regularly anticipate our customer's delight for healthy, fresh, tasty food and respond by creating innovative and high-quality recipes by our highly skilled chefs with international exposure and culinary expertise. We proudly own recipe bank of enormous dishes like Kebabs, Rolls, Salads, Pasta, Shawarmas, Rice Bowls and Desserts. Kebab Fusion has focussed on quality and consistency since inception that made us trusted brand and favourite place for charcoal-grilled food, especially succulent kebabs, BBQ meals as a healthy option and delicious kebab wraps. Our variety of doughnut which melts in the mouth is popular in the town.

Chaat Puchka is a newly developed street food brand based in Indore with the objective of delivering high quality street food to customers. We have designed customisable business models which are competitive, flexible, capital friendly, accountable and can be replicated in Tier-1, 2, and 3 cities. On an average, we experience a daily footfall of around 80 - 100 customers. We also provide home delivery services with the help of delivery partners Zomato and Food Panda. We wish to expand pan-India by giving out franchises.

The Brew Kitchen is one of the fastest growing food retail chains. Our aim is to help millions of people get better quality of food and cafe in the budget. The Brew Kitchen has marked its footprints in cities like Bangalore, Batala, Delhi, Hyderabad, Trivandrum, Shornur, Gurdaspur, Ludhiana, Amritsar, Gorakhpur, Noida, and Pedrauna. Our founder is a franchise expert in practice since the year 2011 when he completed his MBA from IIPM. From there, he went to join a firm specializing in franchise, where he received on-the-job training by the best in the industry. He joined the real estate moguls RE/MAX next to gain knowledge and understanding of the real estate industry and with this collective experience, he is now the major asset to the various organizations in their expansion and management. He was always curious to create an F&B brand unfolding maximum chapter from the book of food lovers. The Brew Kitchen is the combination of the best cuisines from the world such as Lebanese, Continental, and Indian along with premium blended coffee & beverages. The average footfall per outlet is 100. Some of the reasons to partner include multi-cuisine cafes, no royalty until operational break-even, chef guarantee and replacement if needed, help with kitchen management, help provide the franchise partner the best outlet set up support, complete operational support, investment includes machinery supply, marketing, POS, and inventory management, customized menu and live kitchen model.