Restaurant Franchise Opportunities in Qatar

Results 1 - 11 of 11 - Restaurant Franchise Opportunities in Qatar. Buy a Restaurant, Fine Dine Restaurant or a Casual Restaurant Franchise.

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Restaurant Franchise Opportunity

Hasan Kolcuoğlu (Adanali Hasan Kolcuoğlu), Established in 1910, 62 Franchisees, Adana Headquartered
  • 400+ Page Views
  • 100+ Investor Views
Hasan Kolcuoglu Turkish restaurant serves a unique concept of Meter Kebab (1-meter to 4-meter length) to its customers, providing delicious food of highest quality and taste, caring to hygiene standards, and showing true flavors of Turkish hospitality to all our customers around the world. Our restaurants have special recipes and cooking methods. Hasan Kolcuoglu has over 60 outlets across Turkey and 2 outlets in Doha, and we receive a minimum average daily footfall of 200 to 250 per restaurant. We are looking to expand further in Doha and cities across Pakistan through franchising.
Hasan Kolcuoğlu (Adanali Hasan Kolcuoğlu), Established in 1910, 62 Franchisees, Adana Headquartered
8.1   Expanding in Doha , Qatar
Exp Monthly Sales
USD 110 thousand
Space Required
5000 - 8000 Sq Ft
Investment Required
USD 275 - 824 K
Contact Company

Restaurant Franchise Opportunity

Deccan Delight, Established in 2018, 2 Franchisees, Ajman Headquartered
  • 1000+ Page Views
  • 900+ Investor Views
Deccan Delight began its culinary adventure from a strategically located stand-alone outlet in Ajman, UAE in May 2018 and and later our second outlet was started in the hub of Sharjah in Nov 2018. We are currently one of the highest rated Hyderabadi brands in the UAE and have gained popularity through our customer centric approach in a short span of time. Our vision is to be the leading brand of authentic Deccani cuisine in the region, offering a truly unique Hyderabadi Nawabi experience with original flavours, royal hospitality and great value for money. Our mission is to set a benchmark of Deccani cuisine & hospitality by disseminating the food culture of Deccan & providing a dining experience that’s customer-centric and quality-focused, while building an effective entrepreneurial community. We have a great digital and media presence and have been published by leading media houses as the leading Hyderabadi / Deccani cuisine in the region. The brand is set to spread its wings with a franchise model for further expansion in the region and abroad inspiring budding entrepreneurs in cultivating entrepreneurial spirit, providing them with tools and a proven business model to take their passion forward.
Deccan Delight, Established in 2018, 2 Franchisees, Ajman Headquartered
8.0   Expanding in Qatar
Exp Monthly Sales
USD 22 - 46 thousand
Space Required
700 - 6000 Sq Ft
Investment Required
USD 41 - 218 K
Contact Company

Restaurant Franchise Opportunity

The Bombay Sultaani Biryani House, Established in 2015, 7 Franchisees, Mumbai Headquartered
  • 1000+ Page Views
  • 1000+ Investor Views
The Bombay Sultaani Biryani House is Mumbai’s most preferred Biryani restaurant / take away. Established in 2015, we aim to serve authentic Biriyani. We currently have 7 outlets in India and are looking to expand our footprint globally through franchising.
The Bombay Sultaani Biryani House, Established in 2015, 7 Franchisees, Mumbai Headquartered
7.0   Expanding in Qatar
Exp Monthly Sales
USD 8.2 - 19 thousand
Space Required
400 - 1200 Sq Ft
Investment Required
USD 25 - 68 K
Contact Company

Restaurant Franchise Opportunity

Hashtag Burger, Established in 2017, 2 Franchisees, Dubai Headquartered
  • 3000+ Page Views
  • 1000+ Investor Views
Hashtag burger is an innovative fresh burger fast food brand based out of United Arab Emirates. We serve fresh American halal beef burgers with our secret seasoning in it, freshly minced American beef all the way from America to UAE. We have built a strong business in UAE with a large customer base, and are now looking to expand our footprint worldwide through franchise.
Hashtag Burger, Established in 2017, 2 Franchisees, Dubai Headquartered
7.4   Expanding in Qatar
Exp Monthly Sales
USD 22 thousand
Space Required
350 - 550 Sq Ft
Investment Required
USD 54 - 109 K
Contact Company

Restaurant Franchise Opportunity

Noy Maki Food Enterprise, Established in 2016, 26 Franchisees, Naga Headquartered
  • 20+ introductions
  • 5000+ Page Views
  • 2000+ Investor Views
We are based out of the Philippines and are looking for energetic franchisee partners. We offer various kinds of cuisine such as Asian Fusion, Filipino and Japanese. We are focused on providing exceptional services with the highest level of customer satisfaction with a variety of offerings to choose from, which makes Noy maki-siomai a compelling franchise opportunity.
Noy Maki Food Enterprise, Established in 2016, 26 Franchisees, Naga Headquartered
7.8   Expanding in Qatar
Exp Monthly Sales
USD 624 - 2.1 thousand
Space Required
50 - 150 Sq Ft
Investment Required
USD 3.1 - 27 K
Contact Company

Restaurant Franchise Opportunity

Sumo Sushi & Bento, Established in 2000, 15 Franchisees, Dubai Headquartered
  • 5000+ Page Views
  • 1000+ Investor Views
Sumo Sushi & Bento has been serving the best sushi in Dubai and throughout the GCC for more than 15 years, providing a unique family friendly, authentically fun Japanese restaurant. Now offering franchise opportunities globally, we continue to expand and offer this delicious experience to more Sumo Super Fans everywhere. Sumo Chefs serve up a wide variety to please any palate. From the popular bento boxes, noodle dishes and traditional sushi to the ever famous and custom created Sushi Sandwiches, Poke Bowl and Salmon Lovers Bento. Our sushi menu offers a wide range of healthy options and quality food at affordable prices. Come enjoy the best sushi in Dubai and beyond! Seven days a week you can dine-in lunch and dinner, takeaway or sushi delivery at your door Today!
Sumo Sushi & Bento, Established in 2000, 15 Franchisees, Dubai Headquartered
9.5   Expanding in Qatar
Exp Monthly Sales
USD 100 thousand
Space Required
2000 - 2500 Sq Ft
Investment Required
USD 817 K - 1.1 Mn
Contact Company

Restaurant Franchise Opportunity

Tito's (Titos Resorts And Hospitalities P Ltd), Established in 1971, 17 Franchisees, Calangute Headquartered
  • 4000+ Page Views
  • 2000+ Investor Views
Titos is the biggest entertainment brand in Goa and one of the biggest in India. Over 5 decades, our brand has diversified into liquor, cashews, restaurants, software for restaurants. Our place is where every DJ worth his salt plays at some point, Tito’s in Baga is the favourite carousing spot for vacationers in Goa. The brand which has extended to Tito’s Courtyard and Mambo is so famous that the entire stretch leading off the main road down to Baga beach has taken on the eponymous label ‘Tito’s Lane’. Living up to expectations, Tito’s nightclub provides best food, service and experience for visitors. We have in house developed software for ticketing, ordering, butler services to optimise the business.
Tito's (Titos Resorts And Hospitalities P Ltd), Established in 1971, 17 Franchisees, Calangute Headquartered
7.5   Expanding in Asia , Qatar
Exp Monthly Sales
USD 160 thousand
Space Required
2000 - 5000 Sq Ft
Investment Required
USD 683 K - 1.4 Mn
Contact Company

Restaurant Franchise Opportunity

Mad for Garlic, Established in 2001, 46 Franchisees, Seoul Headquartered
  • 10+ introductions
  • 4000+ Page Views
  • 2000+ Investor Views
One of a kind and one of the most successful garlic themed restaurant in the world. Started in Korea and now operates more than 40 locations globally in countries like Singapore and Hong Kong. We are now looking to expand our brand by entering into new geographies.
Mad for Garlic, Established in 2001, 46 Franchisees, Seoul Headquartered
8.7   Expanding in Asia , Qatar
Exp Monthly Sales
USD 300 thousand
Space Required
2500 - 4000 Sq Ft
Investment Required
USD 400 K - 1 Mn
Contact Company

Restaurant Franchise Opportunity

Madurai Mutton Curry, Established in 2017, 1 Franchisee, Chennai Headquartered
  • 2000+ Page Views
  • 1000+ Investor Views
Madurai Mutton Curry serves you the best mutton dishes from Madurai from a 3rd generation chef family. Drop in to feel the taste and difference. The Chef's secret recipes are standardized and ensure very minimal wastage. We would like to serve you the Madurai favorite dishes at affordable price with the best quality. For all the cooking we use only Gingelly Oil, Ghee & Coconut Oil along with fresh meat.
Madurai Mutton Curry, Established in 2017, 1 Franchisee, Chennai Headquartered
7.8   Expanding in Asia , Qatar
Exp Monthly Sales
USD 14 thousand
Space Required
300 - 600 Sq Ft
Investment Required
USD 13.7 - 20.5 K
Contact Company

Restaurant Franchise Opportunity

Punjab Grill, Established in 2008, 9 Franchisees, Gurgaon Headquartered
  • 20+ introductions
  • 8000+ Page Views
  • 3000+ Investor Views
The amalgam of the royal tastes and the Sikh flavors has placed Punjab on a high culinary pedestal. The food fit for the royals! Punjab Grill refabricates experience by making it richer and modern but also keeps the old ideals at the helm. Our food is our pride - Glory from the past, promise for a better future! From Salmon Tikka to Tandoori Guchchi, from Champ Taajdaar to Raan-E-Sikandari, we offer a huge spread of some of the very best of North Indian⁄ Punjabi cuisine. Our Team is our strength! Punjab Grill – Gourmet Fine Dining is owned by Lite Bite Foods. The company was founded in the year 2001 and has achieved new heights of success ever since. Note: Franchise Agreement Term: 9 years.
Punjab Grill, Established in 2008, 9 Franchisees, Gurgaon Headquartered
8.3   Expanding in Asia , Qatar
Exp Monthly Sales
USD 100 thousand
Space Required
2500 - 6000 Sq Ft
Investment Required
USD 240 - 342 K
Contact Company

Restaurant Franchise Opportunity

Central Perk 7, Established in 2013, 6 Franchisees, Pune Headquartered
  • 5000+ Page Views
  • 2000+ Investor Views
Over the two years, " Central Perk 7 " has been praised many times on The Food Network, including Urban Cocktail section from grabhouse. com, they have rated us under top 20 most affordable restaurants in Pune & appreciated as best veg / non-veg. BBQ kebabs and BBQ Sizzlers in Town. We have received recommendations from newspapers and magazines as well. We “Smoke” with pride: We smoke all of our meats and vegetables every day in our "Jumbo Red Smoker, using The Charcoal. No electricity is used to cook the food. Also we take pride in offering the best Indo–Iran fusion recipes. An unbuttered healthy kebabs and variety of BBQ veggies in town.
Central Perk 7, Established in 2013, 6 Franchisees, Pune Headquartered
7.2   Expanding in Asia , Qatar
Exp Monthly Sales
USD 7 thousand
Space Required
150 - 2000 Sq Ft
Investment Required
USD 13.7 - 27 K
Contact Company

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    There are 11 active and verified restaurant franchise opportunities in Qatar listed on SMERGERS as of 25 January 2021.
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