Restaurants and Bars for Sale in Malaysia

Chinese restaurant located in DA Square, Kuala Lumpur, specializing in authentic Chinese dishes. - Offers indoor seating for 250 patrons and a rooftop area that accommodates an additional 100 guests. - Emphasizes wedding dinners and special events, providing a beautiful setting to celebrate memorable occasions. - Sales channels are primarily dine-in, with additional orders received through online food delivery platforms. - Features two private KTV rooms for entertainment, enhancing the overall dining experience for guests. - Approximately RM 1.3 million has been invested in renovations to create a modern and inviting atmosphere. - The business operates without outstanding loans, showcasing financial stability and reduced risk. - Attracts diverse clientele, including families, couples, and event planners seeking quality Chinese dining and venue services. - Business is registered in Malaysia, with all the necessary permits in place.

Fully furnished and equipped Thai food outlet located in a prime spot at a mall. - Known for signature dishes like tom yum and pineapple fried rice, catering to both veg and non-veg customers. - Halal-certified kitchen setup with compliance for Muslim dietary standards. - Complete handover includes all equipment, furniture, and trained staff. - Ready-to-operate business with no setup delay for a new owner.

Established artisan bakery located in Petaling Jaya, boasting a solid reputation with consistent 4.9-star ratings on Google reviews for seven years. - Diverse business model including a physical store presence, participation in local fairs, and a WhatsApp Business platform for preorders, engaging over 250 customers across five groups. - The bakery operates its own in-house production based on orders received, ensuring superior quality control and authenticity in every baked good offered to its loyal customer base. - Experiences peak order volumes on weekends, capitalizing on a strong demand for fresh, artisanal baked products during leisure days. - Sales have experienced a slight drop with minor fluctuations this year, attributed mainly to the operational adjustments during festival seasons such as Chinese New Year and participation in 2 local fairs which temporarily paused store operations. - Offers a turn-key business opportunity for investors or bakery enthusiasts looking for a profitable venture with an established brand, loyal customer base, and growth potential in the artisan bakery market. - The business has an SSM registration and premises license.

Pastry and bakery business in Kuala Lumpur. - We produce our pastries in-house. - We are setting up a unit to supply pastries to other cafes/hotels/restaurants as well. - We have a hot kitchen. - High engagement on social media. - We need only a standard business license to operate.

This business is a home-based food catering service that specializes in delivering homemade a la carte meals directly to customers' doorsteps. - With a strong focus on quality, the service offers 10-12 freshly prepared dishes daily, each packaged in convenient sets of three packs. - The business is thriving, achieving monthly sales of MYR 15,000 and annual revenue of MYR 150,000, indicating strong demand and customer loyalty. - To facilitate customer convenience, meal delivery is outsourced to ensure timely and efficient service. - Committed to meeting customer satisfaction, the company has a high booking rate and is usually fully booked throughout the month. - The business is officially registered with SSM, ensuring compliance with local regulations and enhancing its credibility.

The business is a Chinese restaurant located in Kajang and known for its authentic traditional Chinese cuisine. - Offering a rich variety of seafood delicacies, the restaurant has been recognized for its signature dishes like chee cheong fun lobster, hot chili style meat crab, and steamed dragon tiger grouper with soy sauce. - The establishment ceased operations due to the retirement of the head chef and the promoter's inability to manage the restaurant due to other business commitments. - The space is furnished with high-end kitchen appliances, a modern POS system, and aesthetically pleasing dining arrangements, making it fully equipped for immediate operations. - The restaurant has a well renovated interior with a modern design that has historically attracted many customers based on its visual appeal. - It boasts an established customer base with a reliable stream of loyal patrons, boasting 30 to 40 walk-in customers daily before closing. - The facility holds a valid food license, ensuring that the restaurant meets all required food safety and health regulations.

Established Chinese seafood restaurant with 8 years of successful operations, situated prominently in Kuala Lumpur, offering a robust track record in the dining sector. - Average of 70+ daily receipts reflects consistent customer demand, supplemented by a steady mix of dining in and takeout orders. - Also listed on online delivery platforms such as GrabFood, Foodpanda, and Shopee, taping into the digital food delivery market. Majority of revenue is generated through offline orders. - Seating capacity of 17 tables with a full house capacity of 100 pax, catering efficiently to both small gatherings and larger parties, enhancing operational flexibility. - Regulatory compliance secured with permanent licenses from DBKL and Ministry of Health (KKM), ensuring uninterrupted business operations. - Dine-in orders account for 80% of sales, underlining strong in-person customer engagement, while takeaway orders contribute 20%, demonstrating a balanced revenue stream. - Loyal customer base cultivated over 8 years provides a reliable revenue foundation, minimizing customer acquisition costs and enhancing customer lifetime value.

1. Prime Kuala Lumpur location: This Western restaurant is strategically located near Bukit Bintang, ensuring robust foot traffic from tourists and locals alike. 2. Established brand with high potential: With a seating capacity of 40, this restaurant offers tantalising Western non-halal cuisine, featuring popular choices like pork ribs, wine, and delectable desserts. 3. Mediterranean ambience: Experience an inviting atmosphere with a beautifully renovated Mediterranean interior completed just 4 years ago. 4. Turnkey investment opportunity: The sale includes a fully equipped kitchen and bar, allowing for a seamless transition to new ownership. 5. Alcohol license in place: The alcohol license has been recently renewed, ensuring smooth operations for serving wine and other alcoholic beverages. 6. Ideal for foreign investors: With provisions for 100% foreign ownership and work visa support, this opportunity is attractive for international investors looking to enter the Malaysian market. 7. Strong weekend occupancy: Weekends enjoy full occupancy, while weekdays maintain a steady flow with 5 to 6 tables occupied, indicating consistent business performance. 8. Secure lease agreement: Benefit from a secure and stable lease, providing peace of mind for long-term investment planning.

Located in Raub District, the cafe is an established eatery with an 8-year history, specializing in Thai cuisine alongside local and Western food. - The restaurant boasts a comprehensive menu featuring over 400 Halal-certified, non-vegetarian dishes, catering to diverse palates. - Popular menu items include biryani, fried rice, tom yam, and chicken rice, ensuring a varied dining experience. - The cafe enjoys a balanced revenue stream, with 50% of income derived from walk-in customers and the other 50% from its strong online presence, receiving around 50 orders daily. - It experiences a steady footfall, hosting 60 to 100 patrons on weekends and about 50 during weekdays. - Beyond daily dining, the cafe frequently organizes events such as birthdays and retirements, with 3 to 5 such events monthly, contributing to its vibrant community atmosphere. - The establishment employs 11 staff members, ensuring efficient service and operations in this bustling dining location. - Business is registered and holds a valid Halal license, ensuring compliance with local regulations and Halal food standards.

Cafe situated in a bustling shopping mall in Shah Alam. - Franchisee of a renowned Taiwanese cafe brand with over 200 branches in Malaysia, the business enjoys robust brand recognition and consumer trust. - The cafe consistently achieves 90 to 100 transactions daily, indicating a steady customer base and a reliable revenue stream. - The facility provides indoor seating for 30 customers and caters to diverse consumer needs with options for both dine-in and takeaway, supported by a presence on online delivery platforms. Majority of sales are through offline channels. - The cafe holds the necessary Ministry of Health approval, ensuring compliance with health standards and enhancing customer confidence. - The current franchise agreement is valid for one more year, with a manageable royalty structure of 6% of monthly gross sales and a renewal fee of MYR 50,000 every six years.

Franchise F&B business for sale in Tebrau area of Johor Bahru. - Located in a prime shopping mall, ensuring a steady customer flow. - Peak season we get about 200 customers everyday and on the lower end that drops to 15-20 customers daily. - Top-selling products are signature Kluang Coffee and Nasi Lemak. - Average monthly sales revenue is MYR 90,000. - Royalty and advertising fees of 7% of sales to the franchisor. - The business is run by eight employees and owned via a partnership. - Entire franchise, including furniture and stocks, offered at MYR 350,000. - The buyer can continue operating under the same franchise brand. - Sale assures a debt- and loan-free transition. - Business has a Food Handling License and a Certificate of Incorporation. - It presents a lucrative opportunity to acquire an established operational F&B franchise.

• Strategic location: Situated in Bukit Bintang, a bustling area of Kuala Lumpur, the restaurant/bar benefits from high foot traffic and visibility. • Diverse cuisine offerings: Specializes in both Asian and Western cuisines, appealing to a broad range of clientele. • Popular menu items: Known for its cocktails and fried rice, driving consistent customer interest and sales. • Established operations: With 1 year of operations, the business is equipped with necessary licenses including an alcohol license, ensuring compliance and seamless continuity. • Financial snapshot: Generates approximately MYR 100,000 in monthly revenue, with an average monthly profit of MYR 10,000, though profitability varies month to month. • Asset-intensive transfer: Sale includes full operational assets like kitchen equipment, bar set-up, furniture, rental agreements, alcohol license and branding materials. • Customer engagement: Serves over 30 customers daily and is registered on online food platforms, expanding its reach and customer base. • Trained workforce: Operates with a team of 10, ready to support ongoing business operations and ease the transition to new ownership.

Coffee brand with three branches, one of which is currently for sale. This branch is strategically situated in Subang Jaya, a prime location known for its high foot traffic and close proximity to key transportation hubs. - In the last year alone, the business has successfully served over 5,000 clients, showcasing its consistent demand and growing popularity. - The cafe has earned an impressive 5-star rating on Grab Rewards, reflecting exceptional customer satisfaction and strong online engagement. - The opportunity for sale is limited to just 1 of the 3 branches, offering potential buyers a unique chance to take over a well-established, high-performing outlet. - The branch handles an average of 60 orders per day, ensuring consistent daily revenue and strong operational flow. - Revenue distribution highlights a modern business model, with 20% coming from walk-in customers and a substantial 80% generated through online platforms. - The promoter behind this successful venture brings 4 years of hands-on experience in the food and beverage industry, adding credibility and industry insights. - The business holds SSM, ensuring full compliance with local regulations and a seamless transfer of ownership. - The branch provides a seating capacity for 50 customers, catering to both dine-in and takeaway clients. Currently operating 2 shifts. - The menu is diverse, offering a wide range of both non-vegetarian and vegetarian options, appealing to a broad customer base with varied dietary preferences.