Travel & Leisure Business Investment Opportunities in Orta San Giulio

Highlights of the business include: 1. Number of clients: The business will be serving a diverse clientele, including couples, families, and solo travelers, with a steady increase in bookings over time. A new tent every year will be added: 1,500 guests first year, 1,900 guests second year, 2,270 guests third year, and 2,700 guests fourth year. The land can host up to 8 tents, and then we have an agreement with the land owner in order to buy the land close to us that is the same size, so we can scale up the resort to 18 tents. 2. Revenue model: The business will operate on a mixed revenue model, encompassing accommodation bookings, dining experiences, wellness services, and outdoor activity packages. 3. Promoter experience: The promoters possess extensive experience in hospitality and outdoor tourism, with a proven track record of successful ventures in the leisure industry. 4. Business relationships: The business has cultivated strong relationships with local suppliers, activity providers, and community stakeholders, fostering collaborations that enhance the guest experience and support sustainable tourism practices. 5. Publications: The business will be recognized for its excellence in hospitality and sustainability practices by being published in magazines and receiving accolades from industry associations and travel organizations.

Highlights of the business include: 1. Number of clients: The business will be serving a diverse clientele, including couples, families, and solo travelers, with a steady increase in bookings over time. A new tent every year will be added: 1,500 guests first year, 1,900 guests second year, 2,270 guests third year, and 2,700 guests fourth year. The land can host up to 8 tents, and then we have an agreement with the land owner in order to buy the land close to us that is the same size, so we can scale up the resort to 18 tents. 2. Revenue model: The business will operate on a mixed revenue model, encompassing accommodation bookings, dining experiences, wellness services, and outdoor activity packages. 3. Promoter experience: The promoters possess extensive experience in hospitality and outdoor tourism, with a proven track record of successful ventures in the leisure industry. 4. Business relationships: The business has cultivated strong relationships with local suppliers, activity providers, and community stakeholders, fostering collaborations that enhance the guest experience and support sustainable tourism practices. 5. Publications: The business will be recognized for its excellence in hospitality and sustainability practices by being published in magazines and receiving accolades from industry associations and travel organizations.