Newly Established Bar Investment Opportunity in Pune, India

Spacious 200-seat restaurant that will offer a seating capacity three times larger than its BKC predecessor. This expansive new venue features private dining area and an upper floor dedicated to exclusive celebrations, providing the perfect setting for intimate gatherings, corporate events, and special occasions. Will serve Asian, Thai food and cocktails. We will serve veg and non veg food. Tangible assets: Physical assets including high end kitchen equipment, furniture and fixtures.
Intangible assets: All licenses required for operating the restaurant (FSSAI and alcohol license). - Total built-up area: Approximately 7,000 sq. ft.
- Seating capacity: 200 guests (including fine-dine, bar, lounge, and private dining).
Layout distribution:
- Ground floor – Main dining area, bar counter, open kitchen, reception, and washrooms.
- Mezzanine / first floor – Private dining rooms, additional seating.
- Service area – Kitchen, cold storage, dry storage, staff room, and back-end operations.
Interiors & infrastructure:
- Interiors conceptualized with a modern Asian theme, featuring buddha elements, mood lighting, and premium finishes.
- Equipped with commercial-grade kitchen machinery, bar setup, HVAC systems, and fire safety compliance as per local authority norms.
- Designed to ensure smooth operational flow between kitchen, service, and guest areas, ensuring efficiency and guest comfort.
Compliance & licensing:
- Facility designed and developed in full compliance with FSSAI, PMC health department, Fire NOC, and excise licensing requirements.
- Adequate parking space for guests and staff.
- Separate entry/exit for supplies and waste disposal ensuring hygiene standards.
Investment in fit-out & equipment:
- Kitchen equipped with imported wok ranges, fryers, chillers, and exhaust systems suitable for pan-Asian cuisine operations.
- Bar setup includes modern dispensing systems and backlit storage displays designed for visual appeal and functionality. - The business is entirely self-funded by the promoters.
- All capital expenditure towards interiors, kitchen setup, equipment, and initial working capital has been financed through internal accruals and personal investment from the partners.
- There are no outstanding loans, external borrowings, or institutional debts against the business as of date.
- The promoters have maintained a conservative financial approach to ensure long-term sustainability and operational independence.
Ownership & management:
The ownership and profit-sharing structure is set at 60:40 ratio between 2 partners.