Newly Established Restaurant Equity Stake For Sale in Pune, India
Opportunity for partial stake sale in a thriving Kharadi resto-bar with loyal clientele.
| Established | 0-1 year(s) |
| Employees | 10 - 50 |
| Legal Entity | Limited Liability Partnership (LLP) |
| Reported Sales | Nil |
| Run Rate Sales | USD 244 thousand |
| EBITDA Margin | Nil |
| Industries | Restaurants |
| Locations | Pune |
| Local Time | 6:01 AM Asia / Kolkata |
| Listed By | Management Member |
| Status | Active |
Partial Stake Sale
USD
85 thousand
for
50.0%
stake
(Native Currency: INR 7,500,000)
Reason: The business has six shareholders, of which three are seeking to dilute their shares. As the restaur...
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Includes physical assets worth
USD
22.5 thousand
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Business Overview
- A well-established non-vegetarian and vegetarian resto-bar located in the prime area of WTC, Kharadi, Pune, strategically situated amidst IT parks, corporate offices, and upscale residential neighborhoods.
- The restaurant offers a diverse multi-cuisine menu featuring popular dishes such as garlic prawns and the signature mojito drink, catering to a wide array of taste preferences.
- Has a fully furnished setup, boasting tastefully designed interiors, a sophisticated bar, modern kitchen equipment, and comfortable seating for up to 350 guests.
- The restaurant has cultivated a loyal customer base, attracting regular footfall from corporate clients during the week and weekend diners looking for quality dining experiences.
- The restaurant receives an average of 40–50 guest walk-ins per day. The head chef brings 15–20 years of experience, while the sous chef has 8–10 years of culinary expertise.
- Annual revenue for the previous year is unavailable as the business began operations only a few months ago. We are not EBITDA positive yet, and the business is currently operating at a break-even.
- The restaurant offers a diverse multi-cuisine menu featuring popular dishes such as garlic prawns and the signature mojito drink, catering to a wide array of taste preferences.
- Has a fully furnished setup, boasting tastefully designed interiors, a sophisticated bar, modern kitchen equipment, and comfortable seating for up to 350 guests.
- The restaurant has cultivated a loyal customer base, attracting regular footfall from corporate clients during the week and weekend diners looking for quality dining experiences.
- The restaurant receives an average of 40–50 guest walk-ins per day. The head chef brings 15–20 years of experience, while the sous chef has 8–10 years of culinary expertise.
- Annual revenue for the previous year is unavailable as the business began operations only a few months ago. We are not EBITDA positive yet, and the business is currently operating at a break-even.
Products & Services Overview
The restaurant offers a multi-cuisine menu, with best-selling items including garlic prawns and the signature mojito, both popular among local customers.
Assets Overview
Tangible assets:- Cutlery and crockery.
- DJ console.
- Computer and printer.
- Alcohol and food inventory.
Intangible assets:
- FSSAI license.
- Bar license.
Facilities Overview
The premises span 4,000 sq. ft. , comprising 2,000 sq. ft. of indoor space and 2,000 sq. ft. of outdoor space. The property is rented, with a monthly lease of ₹5.5 lakh.
Capitalization Overview
The business is funded by six partners, each holding a 16.66% stake. Among them, four serve as directors. The company currently has an outstanding debt of approximately ₹49 lakh, including around ₹30 lakh in pending payments to vendors.
Recent Activity
-
Earlier than 15 daysVP Software Developer, Investment Management, New York City, Individual Investor / Buyer connected with the Business
-
Earlier than 15 daysDirector, Metals, Pune, Individual Investor / Buyer connected with the Business
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