Food & Beverage Franchise Opportunities in Bengaluru

Hash Stix is one of India's largest spiral potato brand. Serving crispy, flavorful potato spirals with unique seasonings, Hash Stix redefines snacking with an irresistible twist! Company & brand overview: Hash Stix is a dynamic quick service restaurant (QSR) brand that offers an exciting and diverse menu, including spiral potatoes, dimsums, burgers, wraps, waffles, cold coffees, shakes, smoothies, starters, and fries. Our brand is built on providing high-quality, delicious, and trendy food options that cater to a wide audience, with a particular focus on innovation and quality. Promoters: The promoters of Hash Stix bring a wealth of experience from the food and beverage industry, combining entrepreneurial passion with a deep understanding of consumer preferences. Their expertise ensures that Hash Stix maintains high standards of product quality, customer satisfaction, and operational efficiency. Business model: Hash Stix follows a franchise-oriented business model designed to scale efficiently while maintaining consistent quality across all outlets. The menu is crafted to ensure both operational simplicity and broad consumer appeal, enabling easy replicability across different locations. Average footfall per outlet: On average, each Hash Stix outlet experiences strong footfall due to our strategic placement in high-traffic areas and our appealing, quick-service format. Footfall is also driven by our attractive menu options and the value-for-money proposition that Hash Stix offers. Competitive differentiation: Hash Stix stands out from the competition through its signature offerings such as spiral potatoes and unique dimsums, which have become crowd favorites. We also emphasize freshness, high-quality ingredients, and fast, friendly service. Our brand’s vibrant identity, innovative menu, and focus on trendy, street-style comfort foods set us apart from other QSR chains. Why an investor should take up HashStix franchise/distribution: - Proven concept: Hash Stix has developed a menu and business model that resonates well with customers, offering diverse and exciting food options that appeal to a broad demographic. - Support & training: We provide comprehensive training and support for franchisees, ensuring that they can replicate the quality and experience that the Hash Stix brand is known for. - High demand & growing market: The QSR market is growing rapidly, and Hash Stix taps into this trend with unique offerings that attract both the young and family segments. - Attractive returns: Our model ensures operational efficiency and profitable margins, allowing franchisees to benefit from steady revenue and growth. - Unique offerings: Signature items like our spiral potatoes create a unique selling point that draws in customers, giving our outlets an edge in competitive locations. - Company has valid CIN, GST and FSSAI.

Pints of Wisdom is a proven brand promoted by experienced food and bar experts, offering a successful format in the hospitality industry. - The flagship outlet, located in Bandra Kurla Complex (BKC), Mumbai, is backed by an experienced team. It features a gastro pub setup with a multi-cuisine menu, focusing heavily on a beer-driven experience. - The Taproom serves a wide variety of beers, spirits, healthy beverages, tea, and coffee, all paired with delicious, freshly prepared food for breakfast, lunch, or dinner. - The outlet has a seating capacity of 80-100, making it perfect for casual outings and formal gatherings alike. - The average price range for dishes is ₹400-500, offering an affordable and enjoyable dining experience. - With ratings of 4.3 stars on Google and 4.5 stars on Zomato, it has garnered a strong reputation among customers. - The business has the necessary FSSAI license to operate.

Northwest is a Time Awards Winning Restaurant Brand having been nominated 3 years consecutively and won in 2022. - Our Chef, Sanjay Tyagi is a Michelin Awarded celebrity. - Our First location is a humble 40 seater restaurant with Live Kitchen located in Bangalore. We operate a franchise in Dubai as well. - The promoter listing is based in Dubai however the primary branch is in India and we are seeking to expand in India right now.

Northwest is a Time Awards Winning Restaurant Brand having been nominated 3 years consecutively and won in 2022. - Our Chef, Sanjay Tyagi is a Michelin Awarded celebrity. - Our First location is a humble 40 seater restaurant with Live Kitchen located in Bangalore. We operate a franchise in Dubai as well. - The promoter listing is based in Dubai however the primary branch is in India and we are seeking to expand in India right now.

Multi-brand cloud kitchen specializing in continental cuisine, committed to making premium global food affordable for the mass market. Our three brands, The Cubano Sandwich Co. , The Breakfast Nook, and Sandoitchi Kojo, offer a variety of specialty items including Cubanos, Konbini and Wanpaku sandwiches, and breakfast platters. Currently operational at three locations in Bangalore, we employ a Hub and Spoke supply model to ensure superior efficiency and quality control. Our base outlet generates an average monthly sale of 20-30 lakhs. We have grown organically with minimal marketing, yet boast a repeat customer rate of over 60%, significantly above the industry average, reflecting our strong product demand. We hold valid CIN, GST, and FSSAI certifications, and are looking to franchise all three of our brands together.

We specialize in crafting our own signature ice creams, available in 17 delightful flavors. -Catering to bulk orders for restaurants across the region. - With a strong distributorship model reaching 60-70 esteemed dining establishments, we're now expanding our horizons by starting franchisee retail stores. - The business has all the necessary licenses include FSSAI license to operate. - Produce our products in bulk of 4 Ltr/1900 Gms. - This will be provided to the franchise partner to be sold in various sizes. - The royalty amount has not been decided yet and may or may not be applied after the first 3 years. The details of the same can be negotiated later.

Cee Burstee is India's first brand with its own raw material manufacturing unit which implies an integrated food franchise. - We have 9 outlets across Telangana, out of which 2 are company owned and 7 are franchisees. - Majorly operated on a B2C model through stores. - Also supplied to distributors in Bangalore and Salem. - Business has an FSSAI license. - The projected sales in each of the franchisee formats are based on the current sales from the existing outlets.

At Neethu Foods, spices are more than just ingredients-they bring emotions and enhance meals with rich flavors and festive recipes. Quality is the top priority as spice pioneers, dedicated to making culinary experiences memorable. Neethu Foods is recognized as one of India's best spice brands, committed to adding great taste to your family moments. We prioritize our customer's health by offering high-quality products that maintain taste, color, and aroma perfectly. Our ready-to-use food products speed up meal preparation without compromising on quality. Customer feedback is highly valued by Neethu Foods, motivating them to continually expand their product range. Neethu Foods operates with a strong manufacturing capacity and partners with over 20 distributors. We hold essential licenses like GST, Udyam, and FSSAI, ensuring compliance and quality in all our products.

Founded 5 years ago, Momo Hut started as a humble eatery in the vibrant streets of Hazaribagh. Drawing inspiration from the rich culinary heritage of Nepal, our founder embarked on a mission to introduce the world to the delectable taste of momos. With dedication, innovation, and unwavering commitment to quality, we soon gained a loyal following of momo enthusiasts. - Our Philosophy: At Momo Hut, we believe in the power of good food to bring people together. Each bite of our mouthwatering momos is a celebration of Nepalese culture and culinary craftsmanship. We take pride in using only the finest ingredients, traditional recipes, and authentic cooking techniques to ensure an unparalleled dining experience for our customers. - Our Promise: Quality, authenticity, and customer satisfaction are at the heart of everything we do. Whether the customer is craving the classic flavors of our signature momos or exploring our innovative menu offerings, we promise to deliver a culinary journey that tantalizes the senses and leaves the customer craving for more. - Join Us: As we continue to expand our presence and share the joy of momos with more communities, we invite passionate individuals to join us on this exciting journey. Whether you're a food enthusiast, entrepreneur, or investor, Momo Hut offers rewarding franchise opportunities that promise to deliver culinary excellence and business success. - The mentioned sales figures for the franchise format are based on our existing sales. These figures are based on an assumption of getting 2,000 customers in a month. Due to our cost-effective business model and meager investments our profit margins work up to 40%. - The business is fully compliant with all necessary certificates and licenses.

India's first nursery shop and first landscaping company since 1972. - Deal with expert services in garden development, garden maintenance and landscape designing. - As professionals in landscaping and developing/maintaining gardens, also supply and maintain indoor plants, outdoor plants, office plants, table plants, landscaping or window plants. - The driving force behind Leafyland is a team of well-qualified professionals with national and international experience in agriculture & horticulture. - There are currently 2k+ clients, which majorly consist of corporate companies Pan India, where services are provided for their office gardens and sports complexes. - There are individual clients as well including top celebrity residences such as SRK, Akshay Kumar etc. - Number of services provided per month is 10 to 20. The average service cost is INR 1 to 5 lakhs. - Current annual turnover is INR 10Cr. - Business has trade license, MSME, Aadhaar, PAN registrations. - Currently operating from own office, store and nursery in Worli, Mumbai. - The revenue figures for the franchisee unit are based on the current sales from the existing business.

At Creamskart, we take pride in presenting a refreshing and unconventional approach to the restaurant industry. Our offerings encompass a wide array of natural Ice Cream, Sorbet, Kulfi, Falooda, Bubble Tea, Coffee, shakes, and more. Through our creative and irresistible products, we strive to enchant customers and inspire investors with our innovative offerings. Our primary audience includes individuals and partners who relish indulgent and distinctive culinary experiences. They are adventurous in their palate preferences and constantly seek out innovative options, prioritizing quality and authenticity. We are eager to collaborate with you, exploring possibilities together and reshaping this industry. Our brand exudes a personality reminiscent of a creative and imaginative friend, consistently surprising and delighting with novel ideas and a unique perspective. Our goal is to cultivate relationships with our customers and partners that are dynamic, refreshing, and brimming with surprises. Since there is no royalty charged in the first 3 years the revenue figures and profit margins mentioned are totally achievable, we will help with everything from setting up to reaching customers. The brand has all licenses including GST and FSSAI in place.

Shawarma Boss strives to bring the best recipes and techniques to create a divine meal experience. - We are dedicated to serving India with the highest quality food products, ensuring every bite is delicious and fresh until consumed. - Shawarma Boss offers the finest flavors of shawarmas and chicken varieties, prioritizing utmost freshness. - Our ingredients are carefully hand-picked, and we use a blend of vegetables and spices to replicate the home-cooked taste of everyone's favorite delicacy. - At Shawarma Boss, we aim to capture the essence of a home recipe, making each dining experience memorable and satisfying. - We have a valid FSSAI.

Loco Feast is not just a restaurant, it's an immersive journey into the future of dining. Established with a passion for redefining traditional dining norms, we bring cutting-edge automation to your table, creating an unparalleled fusion of technology and culinary artistry. We are a formula and train theme based restaurant (with a valid FSSAI) headquartered in Nungambakkam.

Living Food brands are a game-changer, tackling one of the most pressing new-age lifestyle concerns, i. e. , access to high-quality food – we occupy a unique position, providing customers with a range of healthy, fresh, and daily casual options. We are not venturing into cutthroat markets of pizza, burgers, or biryani, where competition is insane, and brand differentiation is an uphill battle. Our vision is clear – market domination. Over the past six years, we've led a movement to reimagine what good food means for the modern era. Our commitment has led us to deliver the freshest, healthiest, and most affordable food to our cities. Our meals start at just Rs 69, offering an unbeatable alternative to traditional fast food giants. In perspective, even Subway can't match our freshness, quality, taste, or pricing. We take pride in our local and transparent supply network. We cook from scratch every day, never sacrificing quality for convenience. We have the best commission deals with the platforms. Top listing in “Guilt Free”, and “Healthy” sections and a high share of “Zomato Gold” and “Swiggy One” customers. We have discount seeding from platforms, and our brands get featured on local TV and print ads by the platform every time there is an occasion: The latest being Diwali and the World Cup.

Meaning “fearless of diseases” in its ancient ayurvedic translations, Bibhitaki Cafe is heaven for connoisseurs of plant-based goodness. Bibhitaki was started 5 years ago, tucked in a beautiful town in South Goa. With prior experience serving global palettes, it has a solid commitment to quality and a franchise-focused operating structure. Bibhitaki’s clientele comprises Jains, millennials, and Gen-Z, who chose to go meatless in favor of a holistic lifestyle. Over recent years the food industry has seen a huge shift, and people are looking for innovations in the food industry. The growing socio-economic trends, disposable incomes, changing dietary habits, urbanization, and animal welfare have all contributed to this paradigm shift. To cater to this trend, we have created unique indo european cuisine centered around taste, health, and sustainability. Vegan meals are no longer catering just to the Crème de la crème. Instead, veganism is being democratized in the Western world. Slowly but steadily, the trend is trickling into the Indian HORECA industry. - The business holds Incorporation certificate as a regulatory approval.