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Restaurant Franchise Opportunities in Abu Dhabi

Results 1 - 12 of 12 - Restaurant Franchise Opportunities in Abu Dhabi. Buy a Restaurant, Fine Dine Restaurant or a Casual Restaurant Franchise.

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Cafe Franchise Opportunity

Antipodean, Established in 2009, 10 Franchisees, Kuala Lumpur Headquartered
  • 10+ introductions
  • 1000+ Page Views
  • 400+ Investor Views
- Antipodean is a multi-award winning New Zealand/Australian style café concept. - We roast our own coffee and provide an excellent level of service for our guests. - Awards include AsiaTop80 Hospitality Award (2021), Restaurant Guru, Time Out awards, and more. - Promoter has more than 20 years of experience in this field and had dedicated a huge amount of time sourcing coffee from 30 different farms. - We have a presence in Indonesia, Malaysia and the Philippines. The promoter frequently travels to each of these countries to ensure smooth operations. - The promoter is in the Philippines at the moment for the opening of 3 new outlets in Manila. - For restaurant and café formats, each outlet gets an average footfall of around 6,000 - 9,000 per month and the average ticket size is around USD 8-10 per person. Hence an average monthly sales of around PHP 3.5 million to 5 million can be achieved. - Kiosk outlets let an average footfall of around 100-120 per day and the average ticket size is around USD 8. Hence a minimum average monthly sales of around PHP 8,00,000 can be achieved. - Average footfall and ticket size depend on the location, country, and size of outlets, which we can discuss in detail after the introduction. - Outlets use third-party delivery partners for online food delivery and it makes up to 5-15% of the business.
Antipodean, Established in 2009, 10 Franchisees, Kuala Lumpur Headquartered
9.1   Expanding in Abu Dhabi
Exp Monthly Sales
USD 15 - 96 thousand
Space Required
200 - 3000 Sq Ft
Investment Required
USD 96 - 767 K
Contact Company

Restaurant Franchise Opportunity

Mash Restocafe, Established in 2007, 3 Franchisees, Chennai Headquartered
  • 10+ introductions
  • 3000+ Page Views
  • 1000+ Investor Views
Mash Restocafe is a successful Restocafe headquartered in Chennai with branches in Cochin operating 24 hours. Established our business 11 years back and we are now looking investor for expanding the business in Kerala, Chennai & UAE.
Mash Restocafe, Established in 2007, 3 Franchisees, Chennai Headquartered
6.6   Expanding in Abu Dhabi
Exp Monthly Sales
USD 6.4 - 11.6 thousand
Space Required
300 - 1500 Sq Ft
Investment Required
USD 15.4 - 52 K
Contact Company

Restaurant Franchise Opportunity

Yummy Dosa Restaurant LLC, Established in 2017, 4 Franchisees, Dubai Headquartered
  • 300+ Page Views
  • 100+ Investor Views
Yummy Dosa is a fast-growing brand that focuses on Indian cuisine with subtle and complex flavours and is well-known for our Mumbai street style dosa. Specially designed menu crafted with care and promises to delight its guest with the best of Indian cuisine capturing delicious and unforgettable flavours of the region. Yummy Dosa’s wide range of mouth-watering dishes is all made from fresh, high-quality ingredients and seasoned with home-ground spices. With highly-trained staff providing engaging table service and personalized attention, the friendly and efficient ambience is ideal for all occasions like a family gathering, a business meeting, or just an intimate dinner for two. Yummy Dosa is looking to expand in UAE as well as globally through area development master franchise partners.
Yummy Dosa Restaurant LLC, Established in 2017, 4 Franchisees, Dubai Headquartered
7.5   Expanding in United Arab Emirates , Abu Dhabi
Exp Monthly Sales
USD 40 thousand
Space Required
1000 - 2000 Sq Ft
Investment Required
USD 136 - 817 K
Contact Company

Restaurant Franchise Opportunity

Plated, Established in 2019, 4 Franchisees, Kochi Headquartered
  • 900+ Page Views
  • 500+ Investor Views
- Plated started its operation in 2019 July at Edappally, Cochin, Kerala with the mission to offer quality food and an exquisite customer experience that will last a lifetime. - It was started with the vision to create a unique fried chicken brand that would compete with the big incumbent players. - We have varieties of Al Faham, Burger, and Shawarma. - Business has expanded our 2 more outlets in Kerala and 1 in Africa.
Plated, Established in 2019, 4 Franchisees, Kochi Headquartered
6.7   Expanding in United Arab Emirates , Abu Dhabi
Exp Monthly Sales
USD 7.7 - 14 thousand
Space Required
200 - 1200 Sq Ft
Investment Required
USD 14 - 36 K
Contact Company

Restaurant Sales Partner Opportunity

Abou Shawarma, Established in 2013, 3 Sales Partners, Beirut Headquartered
  • 2000+ Page Views
  • 1000+ Investor Views
Abou Shawarma is a unique and innovative quick-service restaurant concept that brings the Lebanese traditional Shawarma to the modern-day lifestyle in a genuine and tasty way. We offer a variety of choices and the ability to customize high-end quality Shawarma. Our success is due to many factors including cleanliness, authenticity, consistency, and modernity in quality and service. We target food-conscious customers who are looking for the taste, healthiness, quality, and value of their meal. Our objective is to expand nationally and globally while preserving our originality and quality and to achieve optimal return on investment and value growth in the industry. We serve multicultural middle-low to high-end income customers. The size of a typical Abou Shawarma is between 25 sq. m and 120 sq. m and the average customer flow is 150 to 200 customers per day. In addition to being strongly aligned with regional and global trends in the food industry, we enjoy core strengths that make it especially attractive for potential franchisees. As a quick summary, those core strengths are the following: 1. World-class best-practice franchising model developed by Francorp - leading global franchise consultancy firm (over 14,000 international clients) 2. Exceptionally strong knowledge transfer and franchise support system (documentation, operating manuals, standard and procedures, training documents and videos, best practice, physical and remote franchisor support) 3. Adaptability to global tastes and preferences. 4. Robust and aggressive branding, marketing, and online social media campaign. 5. Strongly aligned with global food industry trends and demand. 6. Highly profitable and financially attractive business model (high Return on investment, relatively low initial investment cost) 7. Low dependence on the franchisor for raw ingredients. 8. Dedicated, fast-moving franchisor support team. 9. Tested and adopted concept (public acceptance) 10. Monitorable from long distance. 11. General Food and Beverage skill set requirements for executives and store employees.
7.7   Expanding in United Arab Emirates , Abu Dhabi
Exp Monthly Sales
USD 12 - 100 thousand
Space Required
100 - 1300 Sq Ft
Investment Required
USD 15 - 250 K
Contact Company

Restaurant Franchise Opportunity

Deccan Delight, Established in 2018, 2 Franchisees, Ajman Headquartered
  • 2000+ Page Views
  • 1000+ Investor Views
Deccan Delight began its culinary adventure from a strategically located stand-alone outlet in Ajman, UAE in May 2018 and and later our second outlet was started in the hub of Sharjah in Nov 2018. We are currently one of the highest rated Hyderabadi brands in the UAE and have gained popularity through our customer centric approach in a short span of time. Our vision is to be the leading brand of authentic Deccani cuisine in the region, offering a truly unique Hyderabadi Nawabi experience with original flavours, royal hospitality and great value for money. Our mission is to set a benchmark of Deccani cuisine & hospitality by disseminating the food culture of Deccan & providing a dining experience that’s customer-centric and quality-focused, while building an effective entrepreneurial community. We have a great digital and media presence and have been published by leading media houses as the leading Hyderabadi / Deccani cuisine in the region. The brand is set to spread its wings with a franchise model for further expansion in the region and abroad inspiring budding entrepreneurs in cultivating entrepreneurial spirit, providing them with tools and a proven business model to take their passion forward.
Deccan Delight, Established in 2018, 2 Franchisees, Ajman Headquartered
7.4   Expanding in United Arab Emirates , Abu Dhabi
Exp Monthly Sales
USD 22 - 46 thousand
Space Required
700 - 6000 Sq Ft
Investment Required
USD 41 - 218 K
Contact Company

Restaurant Franchise Opportunity

Hashtag Burger, Established in 2017, 2 Franchisees, Dubai Headquartered
  • 4000+ Page Views
  • 1000+ Investor Views
Hashtag burger is an innovative fresh burger fast food brand based out of United Arab Emirates. We serve fresh American halal beef burgers with our secret seasoning in it, freshly minced American beef all the way from America to UAE. We have built a strong business in UAE with a large customer base, and are now looking to expand our footprint worldwide through franchise.
Hashtag Burger, Established in 2017, 2 Franchisees, Dubai Headquartered
7.7   Expanding in United Arab Emirates , Abu Dhabi
Exp Monthly Sales
USD 22 thousand
Space Required
350 - 550 Sq Ft
Investment Required
USD 54 - 109 K
Contact Company

Restaurant Franchise Opportunity

Mad for Garlic, Established in 2001, 46 Franchisees, Seoul Headquartered
  • 10+ introductions
  • 5000+ Page Views
  • 2000+ Investor Views
One of a kind and one of the most successful garlic themed restaurant in the world. Started in Korea and now operates more than 40 locations globally in countries like Singapore and Hong Kong. We are now looking to expand our brand by entering into new geographies.
Mad for Garlic, Established in 2001, 46 Franchisees, Seoul Headquartered
8.0   Expanding in Asia , Abu Dhabi
Exp Monthly Sales
USD 300 thousand
Space Required
2500 - 4000 Sq Ft
Investment Required
USD 400 K - 1 Mn
Contact Company

Restaurant Franchise Opportunity

Goa Portuguesa, Established in 1988, 4 Franchisees, Mumbai Headquartered
  • 10+ introductions
  • 5000+ Page Views
  • 2000+ Investor Views
Goa Portuguesa, Mumbai’s first and only authentic Goan Restobar celebrates its 25th Anniversary in December 2013. The Restobar serves a blend of Goan Hindu / Catholic and Portuguese delicacies which are researched, modified and standardized along with Live Music in a traditional Goan bungalow like ambience with colorful stained glass depicting Mario Miranda’s caricatures. In addition to serving iconic Goan dishes such as Vindaloo and Balchao, Goa Portuguesa offers a wide variety of traditional Hindu Vegetarian preparations, thus dispelling the myth that Goans eat only Seafood and are Non-Vegetarian. Goa Portuguesa serves more than 100 Vegetarian & Non Vegetarian Hindu Goan delicacies. The Vegetarian dishes are prepared in separate kitchen and the guests are served in green color coded crockery. Goa Portuguesa has also been catering to various events through several successful food festivals in various locations in India & abroad, in-flight catering, corporate parties, etc. Master Chef Deepa Awchat has authored India’s first designer Goa Portuguesa Restaurant Cookbook which is appreciated by foodies and gourmet and has been accepted as an encyclopaedia of Goan cuisine by catering institutes and tourism department. Highlights of Goa Portuguesa: - Goa Portuguesa is approved by the Department of Tourism, Government of India, Goa & Maharashtra. - Goa Portuguesa is an ISO Certified Restobar having HACCP compliant Kitchen. It is approved, recommended and appreciated by Indian & International Media (The New York Times, The Washington Post, Lonely Planet, Conde Nast and many more), Foreign Consulates, Celebrities, Galaxy of Stars, Business tycoons, Gourmets and Foodies. - Goa Portuguesa has won the ‘Best Restaurant’ Award seven consecutive times at the Food Oscars Ceremony held by the Times of India Group. - Goa Portuguesa has received a 5* Rating from its Guests on Justdial, Burrp, Zomato, Mouthshut and Tripadvisor. - Goa Portuguesa is one of the largest foreign exchange earning Restaurants in Mumbai. Goa Portuguesa is looking for good franchisee partners who will take the expertise and legacy across India and abroad.
Goa Portuguesa, Established in 1988, 4 Franchisees, Mumbai Headquartered
8.0   Expanding in United Arab Emirates , Abu Dhabi
Exp Monthly Sales
USD 13 - 28 thousand
Space Required
300 - 2000 Sq Ft
Investment Required
USD 23 - 97 K
Contact Company

Restaurant Franchise Opportunity

Madurai Mutton Curry, Established in 2017, 1 Franchisee, Chennai Headquartered
  • 10+ introductions
  • 4000+ Page Views
  • 2000+ Investor Views
Madurai Mutton Curry serves you the best mutton dishes from Madurai from a 3rd generation chef family. Drop in to feel the taste and difference. The Chef's secret recipes are standardized and ensure very minimal wastage. We would like to serve you the Madurai favorite dishes at affordable price with the best quality. For all the cooking we use only Gingelly Oil, Ghee & Coconut Oil along with fresh meat.
Madurai Mutton Curry, Established in 2017, 1 Franchisee, Chennai Headquartered
7.8   Expanding in Asia , Abu Dhabi
Exp Monthly Sales
USD 13 thousand
Space Required
300 - 600 Sq Ft
Investment Required
USD 13 - 19 K
Contact Company

Restaurant Franchise Opportunity

Punjab Grill, Established in 2008, 9 Franchisees, Gurgaon Headquartered
  • 30+ introductions
  • 10000+ Page Views
  • 4000+ Investor Views
The amalgam of the royal tastes and the Sikh flavors has placed Punjab on a high culinary pedestal. The food fit for the royals! Punjab Grill refabricates experience by making it richer and modern but also keeps the old ideals at the helm. Our food is our pride - Glory from the past, promise for a better future! From Salmon Tikka to Tandoori Guchchi, from Champ Taajdaar to Raan-E-Sikandari, we offer a huge spread of some of the very best of North Indian⁄ Punjabi cuisine. Our Team is our strength! Punjab Grill – Gourmet Fine Dining is owned by Lite Bite Foods. The company was founded in the year 2001 and has achieved new heights of success ever since. Note: Franchise Agreement Term: 9 years.
Punjab Grill, Established in 2008, 9 Franchisees, Gurgaon Headquartered
8.2   Expanding in Asia , Abu Dhabi
Exp Monthly Sales
USD 90 thousand
Space Required
2500 - 6000 Sq Ft
Investment Required
USD 225 - 322 K
Contact Company

Restaurant Franchise Opportunity

Central Perk 7, Established in 2013, 6 Franchisees, Pune Headquartered
  • 10+ introductions
  • 6000+ Page Views
  • 3000+ Investor Views
Over the two years, " Central Perk 7 " has been praised many times on The Food Network, including Urban Cocktail section from grabhouse. com, they have rated us under top 20 most affordable restaurants in Pune & appreciated as best veg / non-veg. BBQ kebabs and BBQ Sizzlers in Town. We have received recommendations from newspapers and magazines as well. We “Smoke” with pride: We smoke all of our meats and vegetables every day in our "Jumbo Red Smoker, using The Charcoal. No electricity is used to cook the food. Also we take pride in offering the best Indo–Iran fusion recipes. An unbuttered healthy kebabs and variety of BBQ veggies in town.
Central Perk 7, Established in 2013, 6 Franchisees, Pune Headquartered
7.1   Expanding in Asia , Abu Dhabi
Exp Monthly Sales
USD 6.4 thousand
Space Required
150 - 2000 Sq Ft
Investment Required
USD 13 - 26 K
Contact Company

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Asked
Questions

  • How many restaurant franchise opportunities in Abu Dhabi are listed on SMERGERS?
    There are 12 active and verified restaurant franchise opportunities in Abu Dhabi listed on SMERGERS as of 25 May 2022.
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