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Restaurant Franchise Opportunities in India

Showing 85 - 98 of 104 Restaurant Franchise Opportunities in India. Buy a Restaurant, Fine Dine Restaurant or a Casual Restaurant Franchise. Listed by Direct Business Owners & Business Brokers.
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Restaurant Franchise Opportunity

Yumla, 23 Franchisees, Est'd in 2015, Chandigarh HQ
  • 100+ introductions
  • 10000+ Page Views
  • 6000+ Investor Views
Yumla is a modern and progressive fast food brand, offering freshly made to order products which have distinct flavor for Indian palate. From our humble beginnings to now operating 18+ stores with the aim of reaching 50+ stores by the year end, it’s been nothing short of a fabulous fairy tale story for us. We come with a vast experience on successfully running multiple foods brands across India, Shakespseer (5+ locations), PiFi Pizza (3+ locations) What makes us unique. - Innovation: We constantly innovate and develop new products. - In-house recipes: Proprietary and unique products, consistent quality. - Processes: Efficiency and fast turnaround. - Our franchisees are capable of achieving high sales and enormous profit margin primarily due the strong brand value we have established over the years.
Yumla, 23 Franchisees, Est'd in 2015, Chandigarh HQ
8.1   Expanding in Chandigarh
Exp Monthly Sales
USD 7 - 10.5 thousand
Space Required
150 - 1000 Sq Ft
Investment Required
USD 8.2 - 9.4 K
Contact Company

Restaurant Franchise Opportunity

Vithal Kamats Pure Veg Restaurants, 81 Franchisees, Est'd in 2007, Mumbai HQ
  • 30+ introductions
  • 10000+ Page Views
  • 5000+ Investor Views
Vidli Restaurant Pvt Ltd, started in 2007, a Mumbai based Company, is a part of Kamat Group. Kamat Group is a known name in Hotel & Restaurant Industry segment. Vidli started business operations in November 2013 for undertaking activities in the hospitality vertical. Our Company operates a chain of restaurants serving hygienic standardised food items in a quick-serve format at various outlets on national highways, state highways and cities. Currently, our Company has more than 30 operating restaurants in Western India having their presence on major highways. Our Company believes in providing quality food in hygienic surroundings at convenient locations for serving our customers better. Hygiene, quality and customer satisfaction are core concepts exercised by our team at all outlets which distinguish us from local restaurants. Our hygienic and convenient locations, dedicated team efforts, quality of service and products are our strengths which help us work towards our long-term vision of being the largest trusted & premium vegetarian family restaurants. Over the years our Group has been instrumental in the launch of successful hospitality verticals and Restaurants Brand 'Vithal Kamats Original Family Restaurants' and 'Kamats Original Family Restaurants'. The Company started its operations in November 2013. Since then, the company has been expanding its restaurant chain and concentrated on standardising its products and services through centralised purchasing and training systems. As of today, there are more than 35 operational restaurants in the company. Over the years, Kamat Group has emerged as a symbol of quality, originality and truth, which has, in turn, nurtured trust among people for our services. Hence our Group has earned the tag line “Achha Hai Sachha Hai”.
Vithal Kamats Pure Veg Restaurants, 81 Franchisees, Est'd in 2007, Mumbai HQ
8.6   Expanding in India
Exp Monthly Sales
USD 1.2 - 5.8 thousand
Space Required
60 - 2500 Sq Ft
Investment Required
USD 8.2 - 58 K
Contact Company

Restaurant Franchise Opportunity

Aioli BBQ & Grill Smoke House, 1 Franchisee, Est'd in 2010, Bangalore HQ
  • 2000+ Page Views
  • 1000+ Investor Views
Aioli known for its flavours in Mediterranean Fusion Cuisine done on Oak Wood and Charcoal is the best place to dine in relax ambiance with open air to give you best hospitality experience. We Grill "U" Chill is all what we have to say.
Aioli BBQ & Grill Smoke House, 1 Franchisee, Est'd in 2010, Bangalore HQ
7.2   Expanding in India
Exp Monthly Sales
USD 9.4 thousand
Space Required
1500 - 5000 Sq Ft
Investment Required
USD 70 - 94 K
Contact Company
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Restaurant Franchise Opportunity

Aioli BBQ & Grill Smoke House, 1 Franchisee, Est'd in 2010, Bangalore HQ
  • 2000+ Page Views
  • 1000+ Investor Views
Aioli known for its flavours in Mediterranean Fusion Cuisine done on Oak Wood and Charcoal is the best place to dine in relax ambiance with open air to give you best hospitality experience. We Grill "U" Chill is all what we have to say.
Aioli BBQ & Grill Smoke House, 1 Franchisee, Est'd in 2010, Bangalore HQ
7.2   Expanding in India
Exp Monthly Sales
USD 9.4 thousand
Space Required
1500 - 5000 Sq Ft
Investment Required
USD 70 - 94 K
Contact Company

Restaurant Franchise Opportunity

Goa Portuguesa, 4 Franchisees, Est'd in 1988, Mumbai HQ
  • 10+ introductions
  • 6000+ Page Views
  • 3000+ Investor Views
Goa Portuguesa, Mumbai’s first and only authentic Goan Restobar celebrates its 25th Anniversary in December 2013. The Restobar serves a blend of Goan Hindu / Catholic and Portuguese delicacies which are researched, modified and standardized along with Live Music in a traditional Goan bungalow like ambience with colorful stained glass depicting Mario Miranda’s caricatures. In addition to serving iconic Goan dishes such as Vindaloo and Balchao, Goa Portuguesa offers a wide variety of traditional Hindu Vegetarian preparations, thus dispelling the myth that Goans eat only Seafood and are Non-Vegetarian. Goa Portuguesa serves more than 100 Vegetarian & Non Vegetarian Hindu Goan delicacies. The Vegetarian dishes are prepared in separate kitchen and the guests are served in green color coded crockery. Goa Portuguesa has also been catering to various events through several successful food festivals in various locations in India & abroad, in-flight catering, corporate parties, etc. Master Chef Deepa Awchat has authored India’s first designer Goa Portuguesa Restaurant Cookbook which is appreciated by foodies and gourmet and has been accepted as an encyclopaedia of Goan cuisine by catering institutes and tourism department. Highlights of Goa Portuguesa: - Goa Portuguesa is approved by the Department of Tourism, Government of India, Goa & Maharashtra. - Goa Portuguesa is an ISO Certified Restobar having HACCP compliant Kitchen. It is approved, recommended and appreciated by Indian & International Media (The New York Times, The Washington Post, Lonely Planet, Conde Nast and many more), Foreign Consulates, Celebrities, Galaxy of Stars, Business tycoons, Gourmets and Foodies. - Goa Portuguesa has won the ‘Best Restaurant’ Award seven consecutive times at the Food Oscars Ceremony held by the Times of India Group. - Goa Portuguesa has received a 5* Rating from its Guests on Justdial, Burrp, Zomato, Mouthshut and Tripadvisor. - Goa Portuguesa is one of the largest foreign exchange earning Restaurants in Mumbai. Goa Portuguesa is looking for good franchisee partners who will take the expertise and legacy across India and abroad.
Goa Portuguesa, 4 Franchisees, Est'd in 1988, Mumbai HQ
8.6   Expanding in India
Exp Monthly Sales
USD 11.7 - 25.7 thousand
Space Required
300 - 2000 Sq Ft
Investment Required
USD 21 - 88 K
Contact Company

Restaurant Franchise Opportunity

Freskka, 1 Franchisee, Est'd in 2007, Bangalore HQ
  • 900+ Page Views
  • 300+ Investor Views
Conceptualized in 2007, Freskka is already one of the top Italian restaurants in Bangalore with three branches. All our branches have won huge appreciation and a loyal clientele base with our pastas and dessert line being top crowd pullers. We plan to open branches in other cosmopolitan cities soon and promise to keep our superlative quality and service intact. Freskka is chef inspired so we have years of research into Italian cuisine and culinary experiments that have gone into making our exceptional and unique menu. We have developed our own standard procedures for daily operations which will make the things simple and improve the efficiency in managing the business. Please talk to us for more details.
Freskka, 1 Franchisee, Est'd in 2007, Bangalore HQ
6.3   Expanding in Bangalore
Exp Monthly Sales
USD 17.5 thousand
Space Required
1500 - 3000 Sq Ft
Investment Required
USD 58 - 94 K
Contact Company

Restaurant Franchise Opportunity

Noy Maki Food Enterprise, 26 Franchisees, Est'd in 2016, Naga HQ
  • 20+ introductions
  • 8000+ Page Views
  • 3000+ Investor Views
We are based out of the Philippines and are looking for energetic franchisee partners. We offer various kinds of cuisine such as Asian Fusion, Filipino and Japanese. We are focused on providing exceptional services with the highest level of customer satisfaction with a variety of offerings to choose from, which makes Noy maki-siomai a compelling franchise opportunity.
Noy Maki Food Enterprise, 26 Franchisees, Est'd in 2016, Naga HQ
7.1   Expanding in India
Exp Monthly Sales
USD 538 - 1.8 thousand
Space Required
50 - 150 Sq Ft
Investment Required
USD 2.7 - 23.3 K
Contact Company

Restaurant Franchise Opportunity

Mash Restocafe, 3 Franchisees, Est'd in 2007, Chennai HQ
  • 10+ introductions
  • 4000+ Page Views
  • 1000+ Investor Views
Mash Restocafe is a successful Restocafe headquartered in Chennai with branches in Cochin operating 24 hours. Established our business 11 years back and we are now looking investor for expanding the business in Kerala, Chennai & UAE.
Mash Restocafe, 3 Franchisees, Est'd in 2007, Chennai HQ
5.9   Expanding in Chennai
Exp Monthly Sales
USD 5.8 - 10.5 thousand
Space Required
300 - 1500 Sq Ft
Investment Required
USD 14 - 47 K
Contact Company

Restaurant Franchise Opportunity

The KKP Restaurant, 2 Franchisees, Est'd in 2015, Thane HQ
  • 2000+ Page Views
  • 900+ Investor Views
A Specialty Restaurant owned, managed & maintained by well qualified & professional Team with a background of MNC & Retail Industry in India. A well maintained Hygienic Kitchen of ISO standard, with a competitive team of Chef, Cook & sincere, polite Staff.
The KKP Restaurant, 2 Franchisees, Est'd in 2015, Thane HQ
7.7   Expanding in Gujarat
Exp Monthly Sales
USD 11.7 - 35 thousand
Space Required
250 - 3000 Sq Ft
Investment Required
USD 23.4 - 88 K
Contact Company

Restaurant Franchise Opportunity

Italy Via Punjab, 9 Franchisees, Est'd in 2015, Pune HQ
  • 30+ introductions
  • 8000+ Page Views
  • 3000+ Investor Views
Food is our passion! We believe food is the essence and soul of the restaurant. It is what first comes to mind when guests are making a dining decision and cause them to return to your restaurant time and time again. Our approach when developing innovative menus and food offerings are to focus on creating food with integrity, food with honesty and food that is craveable. People these days want real food and are tired of the national chain formulas. We believe food made from scratch and cooked to order sets the foundation of excellence in a restaurant’s food culture. The Services Which we Offer. Master Recipe Manual – standardized recipes which include detailed food product specifications, ingredient amounts, portion sizes, detailed production methods and procedures and photographs to ensure test kitchen consistency.
Italy Via Punjab, 9 Franchisees, Est'd in 2015, Pune HQ
7.8   Expanding in Ahmedabad
Exp Monthly Sales
USD 17.5 thousand
Space Required
1000 - 4000 Sq Ft
Investment Required
USD 35 - 88 K
Contact Company

Restaurant Franchise Opportunity

Punjab Grill, 9 Franchisees, Est'd in 2008, Gurgaon HQ
  • 30+ introductions
  • 10000+ Page Views
  • 5000+ Investor Views
The amalgam of the royal tastes and the Sikh flavors has placed Punjab on a high culinary pedestal. The food fit for the royals! Punjab Grill refabricates experience by making it richer and modern but also keeps the old ideals at the helm. Our food is our pride - Glory from the past, promise for a better future! From Salmon Tikka to Tandoori Guchchi, from Champ Taajdaar to Raan-E-Sikandari, we offer a huge spread of some of the very best of North Indian⁄ Punjabi cuisine. Our Team is our strength! Punjab Grill – Gourmet Fine Dining is owned by Lite Bite Foods. The company was founded in the year 2001 and has achieved new heights of success ever since. Note: Franchise Agreement Term: 9 years.
Punjab Grill, 9 Franchisees, Est'd in 2008, Gurgaon HQ
8.1   Expanding in India
Exp Monthly Sales
USD 82 thousand
Space Required
2500 - 6000 Sq Ft
Investment Required
USD 205 - 292 K
Contact Company

Cafe Franchise Opportunity

Sanjos Donuts, 8 Franchisees, Est'd in 2013, Hyderabad HQ
  • 10+ introductions
  • 3000+ Page Views
  • 1000+ Investor Views
Sanjos Donuts was founded by a bunch of IIM Grads to satiate the sweet tooth of millions of Donut lovers. Sanjos Donuts is all about Taste, Quality, Freshness, Affordability and Comfort. We have designed a 50% Net Margin Model where Product Cost, Packaging, Logistics, Marketing and Royalty are taken care by us. The potential franchisee is therefore presented with a simple model with high focus on sales. Why Sanjos Donuts? 1. Amazing Product. 2. High Operating Margin. 3. Low Overheads. 4. ROI better than Industry Average* 5. Operational Simplicity. 6. Training Program and Ongoing Support. 7. Design and Setup of Store. 8. Branding & Marketing Support.
Sanjos Donuts, 8 Franchisees, Est'd in 2013, Hyderabad HQ
6.1   Expanding in Hyderabad
Exp Monthly Sales
USD 4.7 - 7 thousand
Space Required
100 - 1200 Sq Ft
Investment Required
USD 14 - 29 K
Contact Company

Restaurant Franchise Opportunity

Kareems, 19 Franchisees, Est'd in 1991, Mumbai HQ
  • 50+ introductions
  • 10000+ Page Views
  • 3000+ Investor Views
BRAND: Kareems prides itself on charcoal grilled recipes, served fresh from Indian clay barbecues. Kareems is an Indian brand with a mission to serve Classic Indian Kebabs, Curries And Biryanis. Embracing the best of the traditional Indian techniques with a restaurant concept specifically designed for success in the Indian market, Kareems offers quality Indian food in a welcoming and vibrant atmosphere within a comfortable inspired fit out. WHY Kareems? The concept has been designed with distinctive branding, product specialization and sophisticated operating systems. The business has a central support team based in Mumbai and structure that provides training, operating systems, assessment, marketing support, menu design and development, management accounting and reporting, payroll execution, supplier procurement, fit out design and development assistance and much, much more. Our model offers people who aspire to own their own business many competitive advantages over an independent operator, especially the ability to stay focused on what matters most.
Kareems, 19 Franchisees, Est'd in 1991, Mumbai HQ
7.2   Expanding in India
Exp Monthly Sales
USD 11.7 - 28 thousand
Space Required
800 - 4000 Sq Ft
Investment Required
USD 47 - 146 K
Contact Company

Restaurant Franchise Opportunity

Sumo Sushi & Bento, 15 Franchisees, Est'd in 2000, Dubai HQ
  • 7000+ Page Views
  • 2000+ Investor Views
Sumo Sushi & Bento has been serving the best sushi in Dubai and throughout the GCC for more than 15 years, providing a unique family friendly, authentically fun Japanese restaurant. Now offering franchise opportunities globally, we continue to expand and offer this delicious experience to more Sumo Super Fans everywhere. Sumo Chefs serve up a wide variety to please any palate. From the popular bento boxes, noodle dishes and traditional sushi to the ever famous and custom created Sushi Sandwiches, Poke Bowl and Salmon Lovers Bento. Our sushi menu offers a wide range of healthy options and quality food at affordable prices. Come enjoy the best sushi in Dubai and beyond! Seven days a week you can dine-in lunch and dinner, takeaway or sushi delivery at your door Today!
Sumo Sushi & Bento, 15 Franchisees, Est'd in 2000, Dubai HQ
8.5   Expanding in India
Exp Monthly Sales
USD 95 thousand
Space Required
2000 - 2500 Sq Ft
Investment Required
USD 817 K - 1.1 Mn
Contact Company

Restaurant Franchise Opportunity

Hangout Pizza & Fried Chicken, 5 Franchisees, Est'd in 2012, Hyderabad HQ
  • 10+ introductions
  • 5000+ Page Views
  • 2000+ Investor Views
Company has started in the year 2012 and having 4 outlets in Hyderabad. Be it for a look, ability or feeling, we are to a great degree charmed to see you at Hang-Outt. All things considered, to drop-in here, on our area, you should be a sustenance epicurean like us. We might want to commend this event by sharing few of our bits of knowledge which would help you to comprehend our inward nature that prompt the formation of Hang-Outt. Like you and me, everybody out there, dependably have a slant to tickle the taste buds with uncommon and unprecedented canapés out of customary. We generally love to taste, to experience, to analyze new formulas. Driven by this idea and our enthusiasm for nourishment, Fried Chicken (Hang-Outt) was set up to serve American Flavors with a touch of Indian pith. Incredible nourishment, best administration, wonderful feel and esteem for cash are those standards which we unequivocally accept and depend on. Without precedent for the world, from assortment of Pizzas, Crispy Juicy Spicy Fried Chicken, Burgers to Sea-sustenance, Hang-Outt serves entire part of nourishment, all under one-rooftop. The Menu is well thought and expound, obliging all age gatherings of the gang. Extremely one of a kind and delightful to appreciate, the mark taste of Hang-Outt stems-out of our own Marinade recipe. Created with the years of practice to suit individuals of varying backgrounds, this Marinade is the key element of Hang-Outt’s kitchen. The mark flavor and the menu is institutionalized over each outlet in India.
Hangout Pizza & Fried Chicken, 5 Franchisees, Est'd in 2012, Hyderabad HQ
7.2   Expanding in India
Exp Monthly Sales
USD 7 - 17.5 thousand
Space Required
300 - 1250 Sq Ft
Investment Required
USD 8.2 - 23.4 K
Contact Company
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    There are 104 active and verified restaurant franchise opportunities in India listed on SMERGERS as of 31 May 2025.
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