Restaurants and Bars for Sale and Investment in Belagavi

Drink Your Selfie (DYS) is an Innovative Concept Cafe involved in the business of Serving Personalised Selfie Shakes, Innovative Mocktails, Freshly Baked Mug Cakes and Quick Bites. Started Operations in Sept 2018, based in Pune, Currently in 8 Locations in a span of 400 day. 4 Outlets in Maharashtra, 1 Outlet in Nepal, 1 Outlet in Karnataka and 1 in Assam. When a Customer walks into the store, he / she can choose any of our 25+ shakes and send us the picture through electronic medium and we shall prepare the shake and print their picture on the top of the shake using Chemical-Free, Edible & Tasteless Ink, within 4–5 minutes of Ordering. Out of 25 Milkshakes, 15+ Shakes are Innovative / Signature ones and we also specialise in Freshly Baked Mug Cakes Concept, which roughly contributes 35–37% of our Revenue. In order to maximise the topline and keep the customers happy throughout the year, irrespective of seasons, we have launched various quick bites like Burgers, French Fries, Sandwiches, Nuggets, Hashbrowns and Food Platter too. Complete Egg-Less Menu. Opened with a Zomato Rating of 4.6 and currently at 4.8 / 4.7. We generally operate at around 75-80% customer retention ratios. We currently have in-house social media team, continuously churning out content and supporting with creatives & online Media / customer engagement. Founded by Sabaresh Kumar & Pankaj Himthani, Both Chartered Accountants by Profession in Sept 2018. Our main emphasis is always on Low Cost Operating Expenditure & Capital Expenditure Model. Vision to expand the brand across India with sustainable model and make franchise outlet profitable.

Just Shawarma was established in 2014, we serve shawarmas across 14 locations in Bangalore out of which 10 outlets are owned and operated by our franchisee partners. We at Just Shawarma serve the shawarmas in the most authentic taste by using Toum (lebanese garlic sauce) wrapped in the pita bread and are backed by solid processes and systems to ensure profitability and minimum pilferage. This is our USP and makes us different from most existing shawarma places. We are now looking for enterprising individuals who are looking to invest in the brand as FICO model outlets so that they can grow along with the brand and take it forward.

Food is our passion! We believe food is the essence and soul of the restaurant. It is what first comes to mind when guests are making a dining decision and cause them to return to your restaurant time and time again. Our approach when developing innovative menus and food offerings are to focus on creating food with integrity, food with honesty and food that is craveable. People these days want real food and are tired of the national chain formulas. We believe food made from scratch and cooked to order sets the foundation of excellence in a restaurant’s food culture. The Services Which we Offer. Master Recipe Manual – standardized recipes which include detailed food product specifications, ingredient amounts, portion sizes, detailed production methods and procedures and photographs to ensure test kitchen consistency.

Food is our passion! We believe food is the essence and soul of the restaurant. It is what first comes to mind when guests are making a dining decision and cause them to return to your restaurant time and time again. Our approach when developing innovative menus and food offerings are to focus on creating food with integrity, food with honesty and food that is craveable. People these days want real food and are tired of the national chain formulas. We believe food made from scratch and cooked to order sets the foundation of excellence in a restaurant’s food culture. The Services Which we Offer. Master Recipe Manual – standardized recipes which include detailed food product specifications, ingredient amounts, portion sizes, detailed production methods and procedures and photographs to ensure test kitchen consistency.

Upcoming cloud kitchen brand specializing in authentic Andhra-style pulavs, curries, roasts, and kebabs. - First-of-its-kind food concept focused on regional pulav varieties, differentiating from biryani-dominated players. - Menu includes chicken and mutton pulavs, vegetarian classics, and signature combos designed for repeat customers. - Standardized operations with centralized spice blends, replicable recipes, and easy-to-follow training programs (1–2 days). - Franchisees can expect projected profit margins of up to 15%. The figure has been calculated based on local competitor benchmarks. - Business has not started operations yet and is expected to launch by the end of next month. - Valid FSSAI license obtained.

Eden Flakes (Eden-Adina Industries Pvt. Ltd. ) Experience the magic of Korean Ice Cream – a revolutionary concept redefining the ice cream experience in India. With unique flavors, a fresh look, and an unparalleled taste, Eden Flakes stands apart from any other ice cream available in the market. We have perfected the art of manufacturing through our Make-and-Serve Model, ensuring every scoop delivers an entirely distinct and delightful experience. Loved and embraced by ice cream enthusiasts, our innovative approach is setting new standards in the industry. Now, we’re looking for franchise partners to help us expand and bring this one-of-a-kind ice cream to new regions across India. Be part of our journey to transform the dessert landscape! Company has a valid CIN, FSSAI and MSME certificate.

The company offers a diverse portfolio of dining experiences through three specialized brands: 44th Street, Vvmura Cafe Veg, and The Twisted South. - 44th Street features a blend of Italian, Turkish, and Continental cuisine, alongside Australian coffee blends, targeting a global customer base. - Vvmura Cafe Veg Restaurant capitalizes on the burgeoning demand for vegetarian dining, with a strong focus on authentic South Indian cuisine that has received substantial local acclaim. - The Twisted South merges traditional South Indian dishes with a variety of international flavors, catering to the growing interest in fusion cuisine. - We are currently presenting you the franchise opportunity for Vvmura Cafe Veg. - We receive over 40 customers daily and have a seating capacity of 60. - Vvmura Hospitality is compliant with food safety regulations, holding valid FSSAI and GST certifications, which enhances its credibility and operational standards.

We specialize in crafting our own signature ice creams, available in 17 delightful flavors. -Catering to bulk orders for restaurants across the region. - With a strong distributorship model reaching 60-70 esteemed dining establishments, we're now expanding our horizons by starting franchisee retail stores. - The business has all the necessary licenses include FSSAI license to operate. - Produce our products in bulk of 4 Ltr/1900 Gms. - This will be provided to the franchise partner to be sold in various sizes. - The royalty amount has not been decided yet and may or may not be applied after the first 3 years. The details of the same can be negotiated later.

NBC is an ideal destination to relish and savour every sip of one's preferred beverage. Whether one is a fan of classic espresso drinks or they prefer to indulge in something a little more decadent, we have something for everyone on our menu with more than 100 beverages available from various categories. As a QSR model, we specialize in serving varieties of beverages with exceptional quality. The average footfall per outlet is approx 200-400 and our brand has a deep focus on customer satisfaction. We prioritize providing personalized, friendly & attentive service to every individual who walks through our door. Our motto differentiates us from our competitors which is - Global Quality and Local Pricing. We achieve this by building strong relationships with our customers and the communities we serve. We believe that we are able to create a unique and meaningful brand experience that sets us apart from our competitors.

Stur-Fry Box is a trendy Asian-inspired QSR brand established in Mumbai. - Led by the chef-founder, his teammates have almost 5 decades of leadership experience in the hospitality industry. - We have established a brand image and curated a menu specifically to cater to the millennial market. - We have a cloud kitchen in Shivdi. - The business currently has 1 food court in Infinity mall which receives 80+ orders in a day. - The average order size is INR 350. - The business wants to build up more storefronts. - The sales that are provided for the QSR format are based on the sales that are being done in our outlet of Infinity mall.

We are direct-from-source exporters of organic, conventional, bio-dynamic, fair trade, herbal, floral & exclusive fruit tea blends. - Working directly with several tea plantations in India and Sri Lanka makes our tea stand out in quality to customers at fair & competitive prices. - This is a cafe opportunity. The franchise will have its own kitchen and will source the tea and other mixes from us. - We have our own manufacturing and will supply our own products to the franchise owners. - The sales and profit margins mentioned are based on the financials of the current outlets that we already have.

We are a waffle brand started in 2018 with our headquarters in Chennai. Waf Bites offers an unbeatable combination of good food with outstanding services. Serving Belgian waffles, bubble waffle, mini pancakes, waffle cakes, and shakes, we have more than 60 waffle options available. Currently we have 5 stores running and we are looking to expand and find franchise partners for our company.

The Golgappa Planet founded and began serving the most popular street food. In India, Golgappa based in Patna, the commercial capital of Bihar, The Golgappa Planet introduces the finest in hygiene and automation to its customers. It all started with the brainstorming of two youngsters, they wanted to serve Indian traditional golgappa with a twist using more hygiene and automation. That resonates with the youth and gives a twist to the original golgappa concept which has been ongoing in Indian culture and society for centuries. Their. dream was to serve wishful plates of golgappa everywhere. There have been several soulful plates of golgappa served by the brand throughout the country. 1. Fastest Growing Venture. Among India's fastest-growing Golgappa ventures, The Golgappa Planet has taken off. 2. Quality Products. The Golgappa Planet gives affordable, high-quality meals to all kinds of customers. They especially appeal to the youth because they have a variety of food that is enjoyable and fun. 3. Automation and Hygiene. Golgappa Planet is committed to providing only the best for you. From our shredded wheat, to our sauces and iced tea— everything is finished fresh daily and delivered fresh with state-of-the-art equipment and advanced hygiene practices. 4. Ambience. The USP of The Golgappa Planet is to serve traditional golgappas with additions like Galaxy features and automation. With minimal customer wait time, our golgappas are served on the table in a cafe-like setting. 5. Franchise Model. If you're thinking about being your own boss, then you'll need help at times. The Golgappa Planet can provide extensive support for entrepreneurs by targeting mutual growth and profitability.

Tea Day is a profitable & one of the fastest-growing tea franchise chains. - Best tea franchise with low investment, zero royalty (lifetime), trendy & vibrant café interiors, authentic & exotic tea, and coffee flavors, milkshakes, cold coffee, snacks & sandwiches. - Branch achieves a high-profit margin with a customized menu serving lakhs of customers daily across India. - We have 1 company-owned outlet and 70+ franchised outlets across Bangalore, Hyderabad, Andhra Pradesh, Mohali, Bilaspur, Kolkata, Gulbarga, Hassan, Coimbatore, Chittoor, and Chennai. - The majority of our sales are direct orders (85%) and we also get orders through food delivery platforms, which contribute to 15% of our sales. - Our shops are strategically placed near hospitals, colleges, bus stops, commercials, theaters, and highways. - The provided figures for our franchise formats are based on our currently operational kiosks, outlets, and cafes. - Our motto is that 'We grow only if our franchisees grow', We do not charge any royalty fees. Franchise partners have low risk owing to lower initial capital investment and high return on capital with a faster payback period.

Eka Hospitality was incorporated in the year 2016 with a vision to create a benchmark in the casual dining buffet restaurant category. The company is run by a competent team with over 2 decades of experience in the food and beverage industry, managing large-scale business operations. The company believes in leveraging technology to ensure quality and growth. All the restaurants are managed as per the SOPs and are well integrated and monitored through in house ERP (which is the only end-to-end software for restaurant business). The concept of Flechazo restaurant revolves around Mediterranean and Asian - 2 regions of the world that are known for their larger than life celebrations. May it be the Arabic side of the mighty Mediterranean, the European side, or the vast Asia, every occasion is an opportunity to celebrate. Their celebrations are lively, energetic, happening, and colourful. Another important aspect of the celebrations being the food – larger the celebrations, the larger the food. Flechazo captures the very essence of these celebrations. The ambience is lively, the staff is friendly, every occasion is celebrated with a dance, the food is very large and interactive, and the complete experience is around making the guests feel the happiness and celebrations.