Restaurants and Bars for Sale and Investment in Mohali

This unique adventure dining business in Mohali offers guests a once-in-a-lifetime experience of enjoying a gourmet 5-course meal while suspended 160 feet in the air. - With a seating capacity of 24 per session and an average of over 190 guests daily during operations, the concept has proven high demand and market appeal. - The venture is GST, FSSAI, and Fire and Safety certified and is managed by a team of 20 employees, ensuring a safe and high-quality guest experience. - Despite only being operational for four months last year, the restaurant saw a notable surge in revenue, highlighting strong customer interest and future potential.

Established presence: This North Indian restaurant in Mohali boasts nine years of successful operation, making it a cornerstone in the local dining industry with a proven track record. - Diverse dining offerings: Featuring renowned dishes such as Dal Bukhara, Mutton, and Grilled Fish, the restaurant attracts a dedicated clientele seeking authentic North Indian cuisine. - Robust financial performance: The business exhibits strong sales and profitability, promising a lucrative investment with substantial cash flow. - Event hosting growth: The on-site banquet hall regularly accommodates parties, events, and live entertainment, offering significant expansion potential in the events and hospitality sector. - Skilled workforce: With 15 well-trained employees, the restaurant ensures efficient operations and consistently high-quality service, fostering customer loyalty and repeat business. - Omni-channel revenue strategy: The restaurant effectively generates revenue through both online and offline channels, enhancing its market reach and customer convenience. - Strategic location: Situated in Mohali, a rapidly developing hub, the restaurant benefits from a prime location, drawing in local patrons and visitors seeking an authentic northern culinary experience.

Established presence: This North Indian restaurant in Mohali boasts nine years of successful operation, making it a cornerstone in the local dining industry with a proven track record. - Diverse dining offerings: Featuring renowned dishes such as Dal Bukhara, Mutton, and Grilled Fish, the restaurant attracts a dedicated clientele seeking authentic North Indian cuisine. - Robust financial performance: The business exhibits strong sales and profitability, promising a lucrative investment with substantial cash flow. - Event hosting growth: The on-site banquet hall regularly accommodates parties, events, and live entertainment, offering significant expansion potential in the events and hospitality sector. - Skilled workforce: With 15 well-trained employees, the restaurant ensures efficient operations and consistently high-quality service, fostering customer loyalty and repeat business. - Omni-channel revenue strategy: The restaurant effectively generates revenue through both online and offline channels, enhancing its market reach and customer convenience. - Strategic location: Situated in Mohali, a rapidly developing hub, the restaurant benefits from a prime location, drawing in local patrons and visitors seeking an authentic northern culinary experience.

Situated in Mohali, Punjab offering high visibility and foot traffic, essential for driving dine-in and walk-in restaurant revenues. - The restaurant boasts a total seating capacity of 62 with additional open space for 30 and a basement accommodating 47, facilitating large group sittings and high-volume dining experiences. - Specializes in fine dining with a diverse menu comprising North Indian snacks and Chinese cuisine, all under the umbrella of pure vegetarian delights appealing to a wide demographic of customers. - Daily operations yield high customer engagement with 70-80 dine-in orders and 15-20 online orders via Zomato, with noticeable spikes during weekends, ensuring consistent sales momentum. - Staff includes chefs with 20-25 years of experience, guaranteeing high-quality food and service, contributing to customer satisfaction and repeat business. - Sale includes a lifetime franchise fee of INR 25 lakhs with a performance-based commission structure; a 2% commission applies only after exceeding INR 9 lakh in monthly sales, incentivizing growth.

The Indian Peacock - is a world class modern Indian experience restaurant and bar concept which celebrates the rich culinary heritage of the Indian food landscape. At Indian Peacock, we aim to deliver an experience filled with extraordinarily immersive live bands of traditional soulful Indian music. The Indian Peacock is promoted by India's leading F&B organization Ambros World Foods, which is the same team behind the Nationally popular The Studs Sports Bar & Grill brand. Average revenues per month are estimated to be upwards of Rs. 50 lakhs and profitability at around 25%. This is based on our existing outlet performance. Business has FSSAI and bar license, registered trademark.

A running café for sale located in a prime and highly desirable area with excellent visibility and footfall. - Operates 24/7, ensuring consistent service availability and capturing maximum customer traffic throughout the day and night. - Specializes in quick bites, appealing to on-the-go customers and diners seeking fast, delicious food options. - Serves approximately 130 customers daily, reflecting a steady and loyal customer base. - Plays an active role in serving the local community, becoming a favourite neighbourhood destination for socializing and casual dining. - The café is part of a well-known franchise, contributing to its brand credibility and offering robust support. A 3% royalty on total sales is applicable under the franchise agreement. - Offers a spacious seating capacity of 70, providing a comfortable dining experience for both small groups and larger gatherings. - Revenue streams are diversified, with a significant share generated through walk-in customers, complemented by strong online delivery sales via Zomato and Swiggy. - Exclusively serves vegetarian cuisine, catering to a niche market with consistent demand. - The promoter has multiple years of experience in the food and beverage industry, ensuring well-established operational practices and expertise. - Slight sales drop this year due to owner relocation. - Fully compliant with regulatory requirements, holding valid FSSAI and GST licenses for smooth business operations. - This café presents an excellent opportunity for buyers seeking a turnkey business with a proven track record, strong growth potential, and a deep connection with its community.

Our Sports restro-bar has revolutionized the dining experience by blending traditional and contemporary culinary styles. Before this, we operated a simple traditional restaurant, gaining invaluable experience and understanding of the food and beverage industry. What sets us apart is our unique selling proposition – incorporating the rich and diverse ingredients of the Himalayas into our menu. As natives of this majestic region, we have a deep-rooted connection to its culture and cuisine, which we passionately share with our patrons. Offers a distinctive ambiance that attracts families and individuals alike, creating an inviting and enjoyable environment for all. We have meticulously designed our platform to cater to the varied tastes and preferences of our guests, making it an ideal destination for family outings and social gatherings. In a landscape where many national franchisors require costly setups, we take pride in offering a more accessible and affordable franchise opportunity. Our streamlined and efficient model ensures that our franchisees can achieve success without the burden of exorbitant initial investments. We believe in providing value not only to our customers but also to our franchise partners by maintaining reasonable setup costs and maximizing returns. What adds further value is our proven success in thriving within small Tier 3 markets. In today's competitive scenario, where customers constantly seek newer options, breaking even is a significant challenge. Our success in these markets demonstrates our ability to attract and retain customers, ensuring sustainability and growth even in areas with limited resources and high competition. Our rich experience of working closely with the local populations of the regions where we operate sets us apart. We prioritize understanding the local demographics first, guiding our subsequent experimentation with food. This approach, supported by our expert team, helps us design a comprehensive customer experience, from the moment guests enter our restro bar to the dishes served from our kitchen. As a small enterprise, we remain humble and driven to grow alongside our business partners. This commitment to mutual growth and attentive support is often missing in larger franchises, where the established brand name can overshadow the needs of individual franchisees. Our business holds Excise and FSSAI licenses, ensuring compliance and quality assurance.

The cafe is located in Mohali, Punjab, and offers a variety of cuisines including Italian, Indian, and continental. - With an average of 30 to 40 walk-ins daily, the cafe has established a steady customer base. - The business hosts a significant number of events, ranging from birthday parties to retirement parties, with approximately 15 to 20 events held per month. - Despite its relatively short operational history of 11 months, the cafe has gained a foothold in the market, showcasing the potential for further growth and development. - The business is fully compliant with necessary regulatory standards, possessing both an FSSAI license and GST certificate.

1. The business operates a cloud kitchen in Mohali, strategically located near a major IT tech park, making it accessible for the park's employees, who have a significant customer base. 2. The business also operates as a restaurant with a small seating capacity of 3, focusing on a delivery and takeout model. This model capitalizes on the growing trend of online food delivery and the convenience it offers to customers. 3. The restaurant offers a diverse menu featuring Indian, Chinese, Italian, and snack items, catering to a wide range of tastes. It exclusively serves vegetarian dishes. 4. With a single outlet currently in operation and the recent establishment of a new cloud kitchen, the business has the potential to expand its presence in Mohali and potentially target other nearby areas. 5. The proximity to the IT tech park provides a steady customer base, offering a potentially stable source of revenue. The presence of a food license further enhances the credibility of the business.

Tea and Gossip is a New Delhi based cafe serving numerous cuisines including Indian, continental and fast food items. We also serve a wide variety of tea and coffee which is our main specialty. We are pioneers in brewing live roasted bean coffee and also serve excellent herbal and masala tea. We wish to expand our brand's operations and have decided to do so by franchising across India.

Yumla is a modern and progressive fast food brand, offering freshly made to order products which have distinct flavor for Indian palate. From our humble beginnings to now operating 18+ stores with the aim of reaching 50+ stores by the year end, it’s been nothing short of a fabulous fairy tale story for us. We come with a vast experience on successfully running multiple foods brands across India, Shakespseer (5+ locations), PiFi Pizza (3+ locations) What makes us unique. - Innovation: We constantly innovate and develop new products. - In-house recipes: Proprietary and unique products, consistent quality. - Processes: Efficiency and fast turnaround. - Our franchisees are capable of achieving high sales and enormous profit margin primarily due the strong brand value we have established over the years.

Midwich is a new-age QSR fast food brand from Ahmedabad offering a bold fusion of Indian street food and global flavors. We already have 2 successful outlets and 1 is currently under construction. These are 3 COCO outlets which are in Ahmedabad, Baroda, and Anand. We stand out with: - Unique veg & non-veg options. - Signature sauces & combos. - Premium beverages like bubble teas and cold coffees. - Stylish branding and youthful appeal. Our menu includes innovative sandwiches, wraps, rice bowls, beverages, and desserts, all crafted for quick service without compromising taste. Midwich is built for scalability, profitability, and long-term customer loyalty. Our business is a private limited entity with an incorporation certificate, GST certificate, and FSSAI license.

The company strives to promote community development, financial growth, and entrepreneurial empowerment. - HygieGreen Kitchen is a multi-cuisine cloud kitchen brand, a flagship hospitality initiative by Define Worldwide Communication LLP. - It focuses on delivering hygienic, gourmet-quality food directly to customers via its own online delivery portal & channels as well as by Zomato, Swiggy, Magicpin and local delivery partners. Unique value proposition: - Hygienically prepared food with a “home-like touch” - Use of fresh and regional ingredients. - Targeting tier-II and tier-III cities for deep market penetration. - Have the FSSAI license. - We only have one cloud kitchen at the moment and based on the performance of that store, we predict the sales of each franchise model. We have given conservative sales figures.

The company offers a diverse portfolio of dining experiences through three specialized brands: 44th Street, Vvmura Cafe Veg, and The Twisted South. - 44th Street features a blend of Italian, Turkish, and Continental cuisine, alongside Australian coffee blends, targeting a global customer base. - Vvmura Cafe Veg Restaurant capitalizes on the burgeoning demand for vegetarian dining, with a strong focus on authentic South Indian cuisine that has received substantial local acclaim. - The Twisted South merges traditional South Indian dishes with a variety of international flavors, catering to the growing interest in fusion cuisine. - We are currently presenting you the franchise opportunity for Vvmura Cafe Veg. - We receive over 40 customers daily and have a seating capacity of 60. - Vvmura Hospitality is compliant with food safety regulations, holding valid FSSAI and GST certifications, which enhances its credibility and operational standards.