Bars for Sale and Investment Opportunities in Indonesia

Ice Bar: 1. The ice bar will operate at -5°C, with snow, ice sculptures, and a bar with seating for 50. 2. The ice bar spans 128 sq. m, allowing for both the bar and a variety of ice sculptures. The cold room holds 40 tons of ice, produced with special technology for transparent ice blocks. 3. The ice bar concept has two main components: - An entertainment area open in the morning and afternoon, offering ticketed entry to experience the cold, snow, and ice, with opportunities for memorable photos. - A part of a larger complex, which includes 3 bars, 3 event areas for evening activities, parties, and a unique dining experience. 4. The ice bar is part of a larger entertainment complex with 3 bars and event areas for evening activities. Restaurant: 1. The project includes a restaurant covering 220 sq. m on the second floor. 2. The restaurant focuses on serving drinks and food, including asian, veg and non veg food served on transparent ice blocks and cocktails served in ice. 3. The restaurant concept is a must-have in Bali, offering a unique experience. 4. The team includes a renowned British chef, who has worked in 3 Michelin-star restaurants and managed kitchens in 5-star hotels in Oman, Singapore, and Dubai. 5. The restaurant has seating for 75 guests. 6. Company has both a bar and food safety license in place apart from the NIB license.

1. Prime Location: The bar/club is strategically located in the bustling area of Canggu, Bali, making it easily accessible to locals and tourists. 2. Unique Selling Proposition: Specializing in carefully crafted cocktails and canapes, the establishment offers a high-end experience with a focus on providing top-notch service and a modern ambience. 3. Target Market: With a target market ranging from 21-year-olds and upwards, the bar/club caters to a diverse demographic, ensuring a broad customer base. 4. Capacity and Amenities: Boasting two floors and a seating capacity of 240 people, the establishment offers ample space for patrons to socialize and enjoy the ambience. Additionally, the bar/club provides a well-equipped music system, creating an inviting atmosphere for guests. 5. Events and Entertainment: The establishment is known for hosting DJ parties and other events, adding to the overall experience and drawing in a crowd seeking vibrant nightlife. 6. Revenue Potential: With an average spend per person of 400,000 IDR, the bar/club presents significant revenue potential. 7. All though the bar started operation in March this year we have seen significant growth, with more marketing the bar has the potential to garner more sales and customers. 8. The company has all the necessary licenses and certifications.

The brand-new business in Bali is purpose-built. - It has been operated by an Australian restauranteur that has been operating other Australian venues for over 10 years, utilising Australian systems and training. - The establishment boasts a capacity of 78 seats spread across 2.5 floors, with the top floor featuring an open alfresco rooftop bar offering rice field views to the north and south, which is unique to the Canggu area. - There is potential for expansion with an open-air rooftop bar/dance floor in the future. - The business has secured a 13-year lease for the entire space and has an adjacent carpark capable of accommodating up to 10 cars and 100 motorbikes. - A full fit-out has been completed, including a commercial kitchen and bar, as well as furniture and fittings. - Currently the business is closed though still holds license to a bespoke website designed and available online along with social media platforms. - The business has a 4.8 star rating on google with over 298 reviews. - Included a downstairs store room with fridges and freezers for supply delivery. - Inside cold room. - All operating cutlery, glassware, mugs, plates, bowls etc. - All business licenses.

The brand-new business in Bali is purpose-built. - It has been operated by an Australian restauranteur that has been operating other Australian venues for over 10 years, utilising Australian systems and training. - The establishment boasts a capacity of 78 seats spread across 2.5 floors, with the top floor featuring an open alfresco rooftop bar offering rice field views to the north and south, which is unique to the Canggu area. - There is potential for expansion with an open-air rooftop bar/dance floor in the future. - The business has secured a 13-year lease for the entire space and has an adjacent carpark capable of accommodating up to 10 cars and 100 motorbikes. - A full fit-out has been completed, including a commercial kitchen and bar, as well as furniture and fittings. - Currently the business is closed though still holds license to a bespoke website designed and available online along with social media platforms. - The business has a 4.8 star rating on google with over 298 reviews. - Included a downstairs store room with fridges and freezers for supply delivery. - Inside cold room. - All operating cutlery, glassware, mugs, plates, bowls etc. - All business licenses.

We are a Japanese restaurant located in the heart of Jl. Antasari, South Jakarta. - Have a curated menu that combines flavors from parts of Japan and Asia. - The average footfall per day is 40 customers with more guests during weekends. - Our recurring clientele provides us with a steady revenue stream and has huge potential to grow and expand. - The restaurant has a very upscale decor with planetary, 6 big wood tables in the center, and 24 Tables. We have a seating capacity of 120 People. - We serve more than 75 different food menus to the table. - We serve more than 30 different menus that combined coffee and non-coffee. - We serve more than 10 different alcoholic beverages to our guests. - One of the most differentiated services that we have is working space. We have 6 working rooms ready to use with size 3x5 square meters. The monthly fee starts from Rp 3,000,000. - Benefit of having a quite big open space is we can execute the event by ourselves or with a third party. Our portfolio for this service is music events, bridal showers, company meetings, birthday party weddings, etc. - We also have a fully stocked bar and live entertainment to provide a lively atmosphere. - Have tie up with Google Review and we have a 4.4 star rating. - Currently, the majority of the revenue is from the sale of food.

Non-operational bar for a month. - The business is seen as one of Bali's finest cocktail bar establishments, very positive reviews distinguish the sphere for its attention to detail and customer care. - Seating capacity is 52 pax. - We used to receive around 30-40 customers daily. - Majority of the revenue is generated by selling alcohol. - We possess alcohol and food license.

We are a bar that serves drinks at the cheapest price in Tebet Jakarta Selatan. - Receive around 40-70 customers a day. - The seating capacity of the bar is 40 pax. - We serve food as well but the majority of the revenue is generated by selling drinks. - Listed on GrabMart, GrabFood, and Tokopedia official, through which we receive orders. - We also have a loyal customer base.

Newly established western restaurant/bar in a prime location. - Receive an average of 40+ customers on a daily basis. - We have a steady growth of monthly revenue. - Have upper-class custom interior design and an eye-catching house front with logo signs in warm light and beautiful vintage hanging light bulbs. - Loyal customer base. - We catered food & drinks for the international audience. - Listed on Grab & Gojek (for ordering online) and have great reviews on Google maps. - Company has 1 director and 2 shareholders and has no debts or liabilities.

We are the craft beer boutique that first started draught beer in that locality. - Sell 12 types of craft beer on tap. - We start the business 3 years ago and survive. Now we moved to a new place. - 90% of sales were through the sale of beverages and 10% of sales were through bar snack. - Our dine-in has been closed for a few months and our sales are currently only through delivery. We receive an average of 2 orders on a daily basis.

We are Asia-Pacific’s leading provider of Fried Chicken franchising concepts. We are known for offering a perfect symbiosis of high quality food and authentic, friendly service within a stylish urban atmosphere. We will provide first class support to franchise partners and ensure long term growth for all key stakeholders. The objective is to provide guests with the best Fried Chicken experience in the fast-casual market. The side dishes we offer are crowd favorites and compliment each of our main dishes like hand-in-glove. Our restaurant seats 65 people inside and another 40 people outside on our terrace. The restaurant has low lighting with Edison bulbs & and clean white backdrop using a mix of tiles and burnt wood elements, a concept that is very easy and cost-effective to replicate. We guarantee an authentic, friendly service style, such as that you would experience in the states. We provide high quality food using top shelf ingredients and the relaxed, urban atmosphere of the restaurant allows for a casual dining experience for our guests. Also, we have custom designed house cocktails as well as a wide array of craft beer and wines. We guide applicants through application process and CEO has extensive experience in helping clients to start up restaurant and bar establishments in all target markets.

We are a restaurant and bar located in the heart of Jl. Gunawarman, South Jakarta. - Have a curated menu that combines flavours from parts of Europe, the Mediterranean and Asia. - The average footfall per day is 36 customers with more guests during weekends. - Our recurring clientele provides us with a steady revenue stream and has huge potential to grow and expand. - Restaurant has a very upscale decor with oakwood doors, big marble tables and velvet sofa. We have a seating capacity of 78 people. - Our chef has spent nine years honing his skills in countries such as Canada and Portugal. - We also have a fully stocked bar and live entertainment to provide a lively atmosphere. - Have tie up with Zomato and we have a 3.9 star rating.

Veeno is an authentic Italian wine bar/restaurant, proud to offer quality Italian wines and food across the UK inspired by quality & tradition. Our design is an authentic Italian concept with stunning Mediterranean features and products throughout. Our informal & relaxed atmospheres can be adaptable based on the type of unit. It's all about authentic experiences when coming to Veeno.