Food & Beverage Businesses for Sale and Investment in Switzerland

This Zurich-based event management agency is renowned for crafting immersive nightlife and event experiences across four exclusive venues. - The agency offers a diverse array of services, including corporate event planning, venue rentals, large-scale public events, gastro concepts, and social media campaigns, catering to both B2B and B2C clients. - Recognized as one of Switzerland’s premier event locations by Eventlokale, the venues managed by the agency see viral success approximately every two weeks. - Each year, the agency organizes and executes over 1,000 dynamic events, contributing to its status as a leader in Zurich's vibrant nightlife scene. - Over time, the company has developed approximately 30 unique brands, continuously evolving despite experiencing setbacks. - With a consistent annual growth rate surpassing 20%, the agency remains a formidable player in Zurich’s event management and nightlife industry, bolstered by strategic brand sponsorships and partnerships. - Business has a registration certificate. Multi-stream revenue model includes: – B2B event production fees. – Venue rental income. – Public event ticketing & bar revenue. – Gastro sales. – Strategic partnerships & brand sponsorships.

Company overview: Fresca – Laboratori Di Pasta is an innovative company based in Buenos Aires, Argentina, dedicated to redefining Italian cuisine on a global scale. We focus on producing high-quality, sustainable, and nutritious Italian foods, celebrating the rich diversity of Italy's culinary heritage. Fresca represents a unique investment opportunity that combines culinary excellence, sustainability, and a proven business model, making it an attractive choice for potential franchisees and investors. Brand: Fresca embodies the essence of "Made in Italy" emphasizing authenticity, craftsmanship, and a commitment to quality. Our brand resonates with consumers who value genuine culinary experiences and healthier food options. Promoters: The company is led by a team of experienced professionals with deep roots in the culinary industry. Our executive chefs hail from various regions of Italy, bringing authentic expertise and a passion for traditional Italian cooking. This diverse knowledge allows us to create products that reflect the true flavors of Italy. Business model: Fresca operates through a dual approach that includes a retail+fine dining franchise model and a fast-food model that we call Primi by Fresca: Italian street food, both operating under an international franchising program. We offer our unique culinary experiences as franchises, empowering partners to replicate our successful model in various markets. This model allows for scalable growth while maintaining high standards of quality and customer satisfaction. Average footfall per outlet: While specific footfall numbers can vary by location, our flagship stores and franchise outlets are designed to attract a diverse clientele, including families, food enthusiasts, and health-conscious consumers. On average, our outlets experience a steady stream of customers, with significant traffic during peak meal times. Competitive differentiation: Fresca sets itself apart from competitors through: Quality ingredients: We use nearly organic durum wheat and focus on natural, high-quality ingredients, avoiding ultra-processed alternatives. Authenticity: Our products are rooted in traditional Italian recipes, ensuring that we deliver genuine culinary experiences. Sustainability: We prioritize sustainable practices throughout our supply chain, appealing to the growing consumer demand for responsible food options. Innovative franchising: Our international franchising program allows for a unique opportunity to enter the gourmet food market with a proven business model. Why investors should consider our brand's franchise and distribution: Investing in Fresca offers a compelling opportunity for several reasons: Growing market demand: There is an increasing consumer preference for high-quality, authentic, and healthy food options, positioning Fresca to capitalize on this trend. Proven business model: Our successful track record and established brand reputation provide a solid foundation for franchisees, reducing the risks typically associated with new ventures. Support and training: Franchisees receive comprehensive support, including training in operations, marketing, and customer service, ensuring they are well-equipped to succeed. Scalability: The franchise model is designed for rapid expansion, allowing partners to tap into new markets with minimal infrastructure costs. Positive impact: By joining Fresca, investors contribute to a brand that promotes healthier lifestyles and sustainable practices, aligning with their values and the growing demand for responsible business practices.

Number of clients: Over 300 clients, including wholesalers, distributors, and manufacturers, across Europe, North Africa, and the Middle East. Revenue model: Commission-based income on transactions. Margins are generated through direct trading of soft commodities. Additional revenue from value-added services like logistics optimization and supply chain management. Promoter experience: Decades of expertise in international trade, asset management, and soft commodities markets. Leadership with a proven track record of reinvesting profits to generate €4+ million in real estate assets. Business relationships: Long-standing partnerships with reliable suppliers and buyers across key jurisdictions. Strong networks in Europe, Africa, and the MENA region ensure seamless trade and market access. Awards and recognition: Industry acknowledgement for operational excellence and innovation in supply chain management. Recognized as a trusted partner for sustainable and scalable trading operations. With the core team, we also hire agents and contractual employees to support our operations. The company is built on a foundation of expertise, reliability, and strategic vision, making it a standout in the global soft commodities market. One of the shareholders of the company is currently operating in Spain.

Number of clients: Over 300 clients, including wholesalers, distributors, and manufacturers, across Europe, North Africa, and the Middle East. Revenue model: Commission-based income on transactions. Margins are generated through direct trading of soft commodities. Additional revenue from value-added services like logistics optimization and supply chain management. Promoter experience: Decades of expertise in international trade, asset management, and soft commodities markets. Leadership with a proven track record of reinvesting profits to generate €4+ million in real estate assets. Business relationships: Long-standing partnerships with reliable suppliers and buyers across key jurisdictions. Strong networks in Europe, Africa, and the MENA region ensure seamless trade and market access. Awards and recognition: Industry acknowledgement for operational excellence and innovation in supply chain management. Recognized as a trusted partner for sustainable and scalable trading operations. With the core team, we also hire agents and contractual employees to support our operations. The company is built on a foundation of expertise, reliability, and strategic vision, making it a standout in the global soft commodities market. One of the shareholders of the company is currently operating in Spain.

Customer base: Growing clientele of luxury restaurants, exclusive hotels, and private clients, served through our website and direct partnerships. - We currently serve a small circle of selected customers who appreciate the quality and uniqueness of our products. This limited base allows us to focus on the details and build a solid and credible reputation. With the support of an investment and the opening of the wine shop, we aim to rapidly expand our customer base and reach a wider audience, increasing our market presence. - Revenue model: Direct sales of gourmet and wellness products via our online shop and through select distribution agreements. - Business relationships: Strong partnerships with suppliers of wine, truffles, and caviar, with ongoing expansion of strategic collaborations. - Promoter’s experience: Extensive background in high-end Mediterranean gastronomy and premium partnerships, building a brand known for quality and personalized service. - Awards: Recognized with three "Golden Brushes" for modern creativity, underscoring our dedication to culinary excellence. - To expand our business, we are seeking funding to launch our own contemporary wine bar. - Once we receive the funds we plan to obtain all required licences and authorisations to ensure a smooth opening in compliance with local laws for opening the wine bar.

Join our innovative franchise opportunity in shopping, and dining services! We offer a unique, profitable gourmet Italian street food concept featuring only 100% authentic Italian products. With a minimal required investment, you can become part of a highly successful business model that ensures exceptional choices in food, drinks, and essential guest services. Embrace the chance to deliver unparalleled Italian flavours and experiences while capitalizing on a proven, lucrative format. The company is registered with a chamber of commerce licence.

Pandora Greenbox™ is a casual dining concept serving plant based meals. - The concept offers in-line store units. - Pandora GreenBox is a carefully crafted plant-based franchise restaurant concept that is designed to stand out from traditional F&B franchises. - The brand storytelling, branding, and design are exceptional, and the menu offers a wide variety of plant-based options that are both healthy and delicious. - This has resulted in a loyal following of customers who appreciate the unique approach to healthy eating. - The restaurant serves Mediterranean cuisine. - Has 1 own outlet in Split, Croatia with a seating capacity of 45. No franchise outlets yet. - All the orders received are through dine-ins. Not doing sales through online channels, will not be a hindrance for the franchisees, they are allowed to operate through both online and offline channels. - Peak sales are during the summer. - Receives an average of 100 orders per day. The average order value is EUR 50 to 70. - The expected sales for the franchisee are based on what the business is currently generating, which is EUR 50k per month with > 40% EBITDA margins.

The Lingerie Restaurant is seeking the right individual to open a franchise in London, UK's capital city, Birmingham and Manchester If you are interested in bringing this unique dining concept, we invite you to get in. We are currently operational only on weekends and we receive around 1.1k customers monthly. The business has been operational for almost 2 decades now and has developed a unique and loyal customer base. The average order size per customer is EUR 55. This is an all-inclusive restaurant that believes in equality.

We are a speciality doughnut franchise that is an expert in the creation of modern Greek doughnuts. We have stores currently in Australia, Indonesia & Malaysia and are about the venture into the US & Hong Kong markets. Company has the main HQ in Melbourne, Australia and another HQ in Dubai, UAE. Director is in UAE and taking care of the expansion here. Revenue and profit figures mentioned in the franchise format are easy to achieve based on our current store sales.

Reem Al Bawadi Restaurant & Café opened its doors in Dubai with its flagship Jumeirah Beach road outlet in 2001. The concept was simple, to serve the tastiest and most authentic Lebanese and Mediterranean cuisine and make the best shisha in town, all in a relaxed, sophisticated, and uniquely Arabian setting. Our reputation and business grew at lightning speed and within a year of opening, we were the talk of the town. Our exceptional service and ambience offer a taste of modern Arabia. Our extensive menu boasts a wide variety of authentic traditional dishes, fresh juices and an optional selection of premium shisha. Today our brand has earned its reputation as an F&B pioneer in the international market. Our ethical transparency and our customer-centric quality guarantees are among the strong values that have earned the trust of many customers in the Middle East and beyond. Thanks to the passion of the team at Reem Al Bawadi, every stage of the F&B process from production to service is given exceptional care and thorough consideration, ensuring a customer-service experience that is second to none. We have already embarked on expanding our franchise network with a number of franchised outlets already open in Dubai, Al Ain, Jeddah, Bahrain and Qatar with many more in the pipeline. We plan to continue our journey by exploring new franchise opportunities with new partners.

Sottozero - the gelato factory, is one of the leading local franchises in Malta operating in the food & beverage (F&B) segment, more precisely in the industry of production and sale of artisanal ice cream and other premium desserts. Here is the description of the specific niche of the dessert market with a constant potential for growth, focused on: 1. Artisanal ice cream and complementary products: A. High-quality ice cream, with various flavors, artisanal products, and even personalized products based on various preferences and dietary needs of customers. B. Frozen desserts, such as personalized and semi-frozen cakes. C. Various original confectionery products (donuts, waffles, crepes and croissants). 2. HoReCa (hospitality) services: A. Physical stores that offer products to end consumers. B. Possibilities of collaboration with restaurants, cafes, or hotels for the distribution of products. 3. Local retail: Direct sales to customers from their own locations. 4. Potential for partnerships or franchising, extending the brand to other regions. Premium experience: 1. Sottozero franchise addresses a segment of customers who are looking for high-quality, authentic desserts and appreciate artisanal craftsmanship. 2. Sottozero franchise includes options for specific dietary requirements (vegetarian, lactose-free, sugar-free and gluten-free), which expands the customer base. 3. The business holds a valid food and hygiene license and consistently maintains high standards of food quality and safety. Through the combination of its own laboratory, premium products, customer experience and positioning in a growing sector, Sottozero - the gelato factory represents an example of a successful F&B business, focused on quality and authenticity, and precisely because of this success we want to expand our concept at European and international level through fruitful partnerships. We want to expand our success and collaborate with trusted local entrepreneurs in Europe and worldwide, who are willing to enter in such business area, in order to bring our brand closer to all the possible consumers and to become a bigger international family of the Sottozero brand. Why become part of the Sottozero family? Here's why: - Successful reputation: With proven experience in the market and genuine, handmade, unique, and high-quality products, Sottozero offers a solid and profitable business model. - Full operational support: We provide initial training, ongoing support, and marketing materials to guarantee the success of each partner. - Access to networks and resources: Our partners benefit from an extensive network and economies of scale.

About Chocolate Bash: - Company overview: Chocolate Bash is a rapidly growing dessert brand specializing in decadent chocolate-based treats inspired by European, American, and Middle Eastern flavors. Established 10 years ago in Newport Beach, California, the brand has expanded to over 25 locations worldwide including the U. S. , Qatar, and Dubai with 2 company-owned outlets and the rest operated by franchisees, and further plans to enter the Saudi Arabian market. - Brand concept & differentiation: Chocolate Bash is known for its unique dessert offerings, including chocolate-drizzled crepes, waffles, fruit platters, and specialty desserts crafted to deliver a luxurious experience. What sets us apart is our innovative fusion of flavors, high-quality ingredients, and a trendy, Instagram-worthy presentation that resonates with modern consumers. Our brand thrives on a strong customer connection, leveraging digital marketing and social media engagement to drive brand awareness and loyalty. The newly launched "Chocolate Bash snapshots" Instagram page allows franchisees to showcase their products while maintaining the brand’s aesthetic and quality standards. - Business model: Chocolate Bash operates on a franchise model with a low-cost, high-margin structure, making it an attractive investment for entrepreneurs. Key advantages of our model include: • Low operational costs – Simple setup with minimal staffing requirements. • High profit margins – More than 20% profit from gross sales due to efficient sourcing and pricing strategies. • Comprehensive support – Training, marketing assistance, and ongoing business consultation to ensure success. • Flexible store formats – Kiosk, café, and full-scale dessert lounge options to fit different market needs. - Average footfall & market reach: The footfall per outlet varies by location but averages between 150-300 customers per day, with peak traffic in the evenings and weekends. Our prime locations in malls, high-traffic streets, and tourist destinations further boost visibility and sales. - Why invest in a Chocolate Bash franchise? • Proven success – A well-established and rapidly growing brand with a loyal customer base. • Growing global presence – Expansion across the U. S. , Middle East, and beyond. • Low investment, high returns – A cost-effective franchise model with strong profit margins. • Marketing & brand support – Professional marketing strategies and social media engagement drive customer acquisition. • Unique & in-demand products – Chocolate-based desserts remain a timeless and highly profitable segment. The projected sales of the franchisee formats are based on the proven performance of existing franchisees, demonstrating a low-investment, high-return model with consistently maintained net profit margins exceeding 20% across all outlets, driven by streamlined operations and minimal overhead costs. Our outlets have all he necessary registrations and licenses based requirements from the health department and local authorities which may vary based on the city in which the outlet operates. Investing in Chocolate Bash means joining a thriving brand with a strong support system, a lucrative business model, and an ever-growing fan base.

Cinque Wine & Deli offers a unique and innovative concept unlike anything else in Greece. Our carefully curated product mix showcases and promotes Greek wine producers, delivering a premium experience that combines fine-quality products, a relaxed atmosphere, and an unforgettable cultural journey. With 13 years of expertise in the hospitality industry, Cinque has become a well-established and recognized brand. This has resulted in a loyal customer base of both locals and tourists, ensuring repeat business and long-term success. Key Details: - Average size: 40 square meters. - Business opportunity: As a Cinque Wine & Deli owner, you have the chance to create a premium experience for those eager to explore Greece through its wines. - Franchise benefits: You’ll join a network with deep expertise in Greek wines, backed by a modern franchising model designed for success. - Unique value: Beyond operating a business, you’ll become an ambassador of Greek wine culture, offering a distinctive customer experience with multiple revenue streams. Take this opportunity to bring Cinque Wine & Deli to your market and introduce the world to the essence of Greek wines.