Restaurant and Bar Investment Opportunities

Operating in Dhanbad, the restaurant models itself after the famous KFC, offering a unique twist with its variety of shakes and drinks. - Specializes in the Zinger burger, which is highly popular with young customers due to its high-quality buns, mayonnaise, and secret masala blend. - Attracts a steady daily customer base of 70-80, mainly comprised of college students. - An efficient workforce of 3 employees rotating between two outlets ensures operational smoothness. - Holds FSSAI certification, ensuring compliance with food safety standards and regulations. - Marginal drop in sales as the owner was unable to give enough time to the business due to personal commitments. - Led by an owner with over 3 years of industry experience, a B. Tech degree, and formal certification in entrepreneurship. - Positioned as a fast-food hub for youngsters, focusing on taste and quality in a competitive market.

The restaurant is a fine-dining vegetarian establishment located in Saharanpur, Uttar Pradesh. - The seating capacity accommodates 40-45 guests, offering a comfortable dining experience. - On average, the restaurant handles 30 orders per day, with a primary focus on walk-in customers, though it is also listed on Swiggy and Zomato for delivery services. - Both dine-in and takeaway options are available, catering to a wide customer base. - The restaurant is registered with FSSAI and GST, ensuring compliance with legal and food safety standards. - Decisions regarding future management after the sale or investment have not yet been finalized. - Despite competition in the local market, the restaurant is recognized for its unmatched quality and generous portion sizes. - Sales have slightly declined due to increased competition, but we anticipate they will stabilize moving forward. - There is significant potential for franchising or expansion into other cities, offering growth opportunities for the business. - The restaurant operates daily from 12:30 pm to 11 pm, serving its customers with consistent quality and service.

The deli offers a relaxed and inviting atmosphere where everything is priced under $20. - The space will have a seating capacity of 46, providing a cozy yet vibrant setting for customers. - The company plans on opening the place up to the public 3 weeks post funding. - The company registration has already been completed, and the team plans to procure food and alcohol licenses soon to begin operations. - The promoter, with 5 years of experience in the food and beverage industry, will bring a strong foundation and expertise to ensure the success of the business.

The deli offers a relaxed and inviting atmosphere where everything is priced under $20. - The space will have a seating capacity of 46, providing a cozy yet vibrant setting for customers. - The company plans on opening the place up to the public 3 weeks post funding. - The company registration has already been completed, and the team plans to procure food and alcohol licenses soon to begin operations. - The promoter, with 5 years of experience in the food and beverage industry, will bring a strong foundation and expertise to ensure the success of the business.

Strategically located in Petaling Jaya, the cafe offers an upscale dining experience with a blend of speciality coffee and innovative cuisine. - The cafe roasts its own coffee in-house, sourcing high-grade beans globally to cater to diverse customer preferences. - Provides a rich variety of heritage and Western dishes, perfect for families, foodies, and professionals on both casual and special occasions. - Serves as a community hub by hosting events that attract artists and entrepreneurs, fostering significant connections. - Known for high-profile coffee events featuring celebrated champions, enhancing the café’s reputation among coffee aficionados. - Popular corporate event space, having hosted esteemed clients such as Sony, Asus, and Realme, demonstrating versatility in service. - Acts as a cultural hotspot by featuring performances from well-known local bands, boosting engagement and patron visits. - Attracts an average of 200 customers on weekdays and 300 on weekends, indicating strong and consistent patronage. - Presence on online food platforms alongside the necessary food license ensures compliance and broad market reach. We held many events in the categories below: 1. Coffee events - The World Barista Champion from Japan, the World Barista Champion from Indonesia, and the Malaysia Barista Champion were invited to host knowledge-sharing, cupping, and product showcases. 2. Corporate events - Clients we hosted before including Sony, Asus, Realme, Guardian, Watson, Raesa (fashion show), and Cornerstone. 3. Performances - Local bands such as Hujan, Iqbal M, Butterfingers,

Operating in Kota Bekasi, Indonesia, this fast food business stands out with a unique menu specializing in innovative burgers and steaks using proprietary recipes. - Established for 7 years, it functions as a successful fast food street concept with a monthly revenue of IDR 50,000,000. - Daily order volume ranges between 50 to 100, indicating steady customer demand and engagement. - The business utilizes multiple sales channels including takeaways, home deliveries via online platforms, and dine-ins, with the majority of orders being takeaways. - Outdoor seating accommodates up to 10, optimizing limited space for customer satisfaction. - Future growth plans include transitioning to a bigger location with enhanced facilities and upgraded equipment to boost operational efficiency and hours, to enhance visibility and attract more dine-in customers. - Seeking investment to secure a strategic rental location and augment its market presence with an improved, permanent storefront.

Established a diverse fast food and bakery business in Amravati catering to both vegetarian and non-vegetarian preferences with a focus on popular regional dishes and bakery items. - Operates 3 Quick Service Restaurants (QSRs) with a seating capacity of 20-30 at each location, delivering convenient dining options for customers. - Expanded into bakery product manufacturing, producing a variety of freshly baked goods including laadi pav, kulcha, toast, and khari. - Developed a strong local presence with products well-received by customers and local vendors for quality and quantity. - Partnered with 2 distributors to efficiently supply bread and pav across the district, enhancing market reach and distribution efficiency. - Direct product sales to consumers foster strong community engagement and customer loyalty. - With a small yet efficient team of 3 employees, the business maintains operations across multiple outlets and product lines, showcasing effective management and operational capabilities. - Business has GST and FSSAI license.

Established restaurant in Hyderabad with a focus on traditional Indian cuisine, including Biriyanis and Curries. - Evening operations extend to shawarma and grilled chicken, increasing revenue potential. - Intimate seating for 40, offering a cozy dining experience. - Efficient team of 10 employees ensures smooth operational execution. - Includes specialized roles: 2 chefs, 3 waiters, and dedicated evening stall staff. - Fully compliant business with a valid registration certificate. - Seeking financial partners for growth and expansion opportunities.

The business is a unique thematic sports bar themed around soccer, situated in Aruba. The bar offers a one-of-a-kind experience with dishes inspired by famous soccer players’ favourite meals. Guests dine in a setting resembling a soccer stadium locker room and enjoy attractions like 3D mappings of famous plays, interactive AI screens for selfies, sub soccer tables, and a holographic manager. Operating for three years, the bar now plans to expand globally through franchising, targeting football-loving countries before the 2026 World Cup. Facility can accommodate 100+ customers and we receive over 200 customers per day during peak season. The franchise opportunity requires a $210,000 fee, with ongoing costs only for merchandise such as T-shirts and souvenirs. Return on investment is anticipated within one year, making this a lucrative opportunity. Owner is located in Argentina but the business is headquartered in Aruba. Business hires additional part time workers during peak hours. Business has a commerce certificate.

Profitable restaurant in Hyderabad with a capacity of 60+ seats, serving over 300 customers daily, seeks partnership. - Diverse product offerings include popular items such as burgers, pizza, pasta, rice bowls, and both veg and non-veg options. - Annual turnover exceeds INR 3.5 crore, supported by loyal repeat customers and strong customer satisfaction. - Prime location ensures high footfall and includes ample parking, enhancing customer convenience. - Strong online presence with 30-40 orders made daily, indicating a robust multichannel strategy. - Established brand with proven profitability and a track record of maximum customer satisfaction. - Holds all necessary licenses, including a labor and trade license and FSSAI certification, ensuring compliance and quality standards.