Restaurants and Bars for Sale and Investment in Mumbai

The Golgappa Planet founded and began serving the most popular street food. In India, Golgappa based in Patna, the commercial capital of Bihar, The Golgappa Planet introduces the finest in hygiene and automation to its customers. It all started with the brainstorming of two youngsters, they wanted to serve Indian traditional golgappa with a twist using more hygiene and automation. That resonates with the youth and gives a twist to the original golgappa concept which has been ongoing in Indian culture and society for centuries. Their. dream was to serve wishful plates of golgappa everywhere. There have been several soulful plates of golgappa served by the brand throughout the country. 1. Fastest Growing Venture. Among India's fastest-growing Golgappa ventures, The Golgappa Planet has taken off. 2. Quality Products. The Golgappa Planet gives affordable, high-quality meals to all kinds of customers. They especially appeal to the youth because they have a variety of food that is enjoyable and fun. 3. Automation and Hygiene. Golgappa Planet is committed to providing only the best for you. From our shredded wheat, to our sauces and iced tea— everything is finished fresh daily and delivered fresh with state-of-the-art equipment and advanced hygiene practices. 4. Ambience. The USP of The Golgappa Planet is to serve traditional golgappas with additions like Galaxy features and automation. With minimal customer wait time, our golgappas are served on the table in a cafe-like setting. 5. Franchise Model. If you're thinking about being your own boss, then you'll need help at times. The Golgappa Planet can provide extensive support for entrepreneurs by targeting mutual growth and profitability.

Green Jalapeno Pizza restaurant is a very famous brand for thin crust pizza & healthy salad & pizza in Surat city. We manufacture our own pizza base, sauce, and olive oil and source premium quality raw materials from selected vendors. Have 1 company-owned and operated outlet and 2 franchised outlets in Surat. Our own outlet has a seating capacity for 80 customers. We are able to generate high sales and margins since there is huge customer demand for our pizzas and on average we generate daily sales of INR 40,000. We are looking to expand across Indian metro cities and establish 100 franchised outlets in the next 5 years.

We are a juice and sandwich shop located in Marol, Mumbai. - Serve fresh fruit juice, milkshakes, and grilled sandwiches. - On average, we receive 70 to 80 orders per day, the average order value is from INR 40 to INR 150. - The seating capacity is 8 pax. - We have seen a growth in the revenue since last year because we had just started our operations then. - Company has no loans and is run by a sole owner.

We are a juice and sandwich shop located in Marol, Mumbai. - Serve fresh fruit juice, milkshakes, and grilled sandwiches. - On average, we receive 70 to 80 orders per day, the average order value is from INR 40 to INR 150. - The seating capacity is 8 pax. - We have seen a growth in the revenue since last year because we had just started our operations then. - Company has no loans and is run by a sole owner.

We strongly believe in the thought that a great cup of tea can literally change one's mood. - Tea brewing is something that came to us since childhood. - Growing up in an Indian neighbourhood where every guest and every family member enjoyed a perfect cup of tea gave us a perspective to start a brand The Tea Pie. - Our attempt and focus lie in making our customers relive stress and refresh themselves from thoughts for a while with just a sip of our classic teas, herbal teas, and lip-smacking snacks. - Our whole purpose is to spread joy and happiness to our customers one sip at a time and building a joyful community. - The Tea Pie is everything about serving high-quality varietal teas and a fine set of snacks and desserts. - We are proud to create a space for our community to meet and spend quality time with their peers and loved ones. - Our sole joy comes from serving a great cup of tea with great responsibility to make our customers happier than ever before. - Our profit margin and sales run rate is based on the estimated figures of our already existing outlets.

We are a newly started restaurant in Mumbai. - The business operations started in the first month of this year. - Business is available for online and offline orders. - Have a seating capacity of 20 pax. - Delivery is provided through online aggregators such as Zomato and Swiggy. - Receive 15-20 orders in a day. Online and offline orders are almost equal. - Have already been able to retain regular customers. - There are two partners in the business with equal stakes. - The business is debt-free.

Bhookela! Started in 2021 with the concept to be a one-stop solution for everyone, from youngsters to the oldies. We have catered to thousands of customers since our launch last year and we rely mostly on walk-in customers. Bhookela has customized sauces and has the world’s first Bread Matka. We have received very good responses from customers, moved from a kiosk to an outlet with seating, and would like to expand.

Our business is the first Mediterranean QSR in India that serves authentic cuisines with unique flavours. - Offering shawarmas, hummus, rice bowls, and salads. - We have a seating capacity of 12 pax with 3 tables. - Tied-up with online aggregators Like Swiggy, and Zomato. - Majority of our orders are online orders and our focus is to leverage direct orders so that the dependency on third-party portals is minimum. - On average, we receive 30 to 40 orders per day with an average order value of INR 420. - We have a repeat customer rate of 75% to 85% - The business has does not have any loans or overdue. - The business has 2 partners with equal ownership in equity stake.

The Pho Truck is founded by an award-winning chef Nagraj Bhat with a Michelin starred experience and his chef wife Aparna Bhat. The couple has 20 years of experience in the restaurant industry. The concept of serving Pan-Asian cuisine at affordable prices is like icing on the cake, which made The Pho Truck concept popular in such a short span of time. The novelty, unique taste, quality, hygiene, and convenience help the outlet to scale in all seasons. If you have the passion to serve quality food with a smile and conviction, if you ever dreamt of owning your own food truck, we are here to help you and guide you in achieving your dream to establish a profitable and popular food truck in your area.

ISO 22000:2005 / HACCP certified catering business with a specialized catering service unit. - Have a setup that can accommodate meals for 20,000 people per day. - We primarily cater to corporate and industrial clients across multiple sectors such as hospitals, shipping companies, and IT companies. - Have tie-ups with cloud event management companies that outsource their orders to us. - We also cater to social events. - We currently have 7 active clients. - The demand has decreased due to remote working during the pandemic and has affected our revenue. We currently serve 2,500 meals daily. - Spearheaded by well-experienced management with over 2 decades of experience in the catering industry, having managed large catering setups and multi-crore portfolios.

Our business is essentially a newly opened cafe that specialises in exquisite mock-tails along with fast food snacks. - The cafe began operations about 5 months ago. Currently, the cafe is non-operational and has halted all operations since a few weeks. However, the premise is fully furnished and completely equipped for the prospective buyer to run operations. - When the cafe was functional, we used to receive about 15 to 20 direct walk-ins every day along with about 5 to 6 orders daily through Swiggy and Zomato. About 85 percent of the total revenue was generated through direct walk-ins only. - The cafe has a dedicated mock-tail bar along with a seating capacity of 15 people inside the cafe and 10 people outside the premise. - The average monthly sales of the cafe were INR 70,000 along with an EBITDA margin of 25 to 30 percent. - The transaction price includes the market value of all the physical assets amounting to INR 5,00,000 along with the transfer of ownership of the business entity and brand name of the cafe.

Antipodean is a multi-award winning New Zealand/Australian style café concept. - We roast our own coffee and provide an excellent level of service for our guests. - Awards include AsiaTop80 Hospitality Award for Top 80 cafes in Asia (2021, 2022, 2023), Restaurant Guru, Time Out awards, Tatler Asia and more. - Promoter has more than 20 years of experience in this field and had dedicated a huge amount of time sourcing coffee from 30 different growing regions. - We have a presence in Indonesia, Malaysia and the Philippines. The promoter frequently travels to each of these countries to ensure smooth operations. - The promoter is in the Philippines at the moment for the opening of 3 new outlets in Manila. - For restaurant and café formats, each outlet gets an average footfall of around 6,000 - 9,000 per month and the average ticket size is around USD 8-10 per person. Hence an average monthly sales of around PHP 3.5 million to 5 million can be achieved. In Malaysia average sales up to 500-550k rm a month. Indonesia 400jt + a month. - Kiosk outlets let an average footfall of around 100-120 per day and the average ticket size is around USD 8. Hence a minimum average monthly sales of around PHP 8,00,000 can be achieved. - Average footfall and ticket size depend on the location, country, and size of outlets, which we can discuss in detail after the introduction. - Outlets use third-party delivery partners for online food delivery and it makes up to 5-15% of the business. - Coffee sales contribute up to 25% of gross revenue and are highly profitable.

Uwiee's Burger, Fries & More is a QSR that specializes in crispy fried chicken. We also place ourselves as a continental kitchen serving burgers, fries, hotdogs, pizza, sub sandwiches. We are operational in Vasai with one outlet and receive an average daily footfall of 30-40 customers. We are listed on Zomato and Swiggy for online delivery and have 4 and 4.2 ratings respectively with over 3,000+ delivery reviews. Uwiee's Burger, Fries & More is known for its quality of food and is well known to travellers from nearby locations. The brand has been operational for 3+ years and now we are looking to expand to 4-5 locations in Mumbai and other metro cities across India. The expected revenue figures for our franchise are based on the revenue of our current outlet.

We are a chain of fast-food restaurants with 2 established branches. - We provide the tasty and low price of a range of food items in cafe and coffee shop franchises. - Our company also has our own production unit and we manufacture the food items on our own. - We supply the franchise with the materials produced through our production house. -The manufacturing is done according to the order received by us through our franchises. - On a daily basis we receive around 30 orders from each of our franchises. - We are able to obtain a high sales volume and profit margin due to the quality of our products. Most of our customers are recurring.

Company is involved in the food industry. - We are a restaurant cafe. - We serve continental food and beverages to our customers. - Business has catered to 1,000+ customers. - Our daily footfall is between 20-30 customers. - Business has a lot of potential because we are the only continental food cafe in our area. - We maintain high-quality food standards and very good kitchen hygiene. - Our sales dropped last year due to the pandemic.