Restaurants and Bars for Sale and Investment in Pattaya

Food production and catering company operating a developed network of 12 rental outlets, including shops, bistros, and restaurants. - Specializes in in-house production of bakery items and ready-made meals, supplying both owned outlets and external business clients. - Daily operations include production and distribution of several thousand food units with over 90% of revenue from cash transactions. - Collaborates with well-known brands and food service providers across the Pattaya area, offering reliable supply and quality consistency. Fulfils over 250 orders a day. - Owns a central production facility of 600 sq. m. , supporting all food preparation and bakery operations. - Additional owned commercial kitchen and food service units allow for catering, production overflow, or future expansion. - Operates with valid registration certificates and maintains tight operational control from kitchen to customer.

Located in Pattaya, this Kerala cuisine restaurant and bar is one of the largest in the area, benefiting from a prime location and a valid operational license. - Serves authentic South Indian cuisine along with exotic meats such as crocodile, rabbit, venison, and frog legs, paired with a variety of liquors. - Seating capacity for 20 patrons, welcoming both walk-in customers and pre-arranged tourist groups. - Strong partnerships with nearby lodges and tour operators bring in a minimum of 40 guaranteed patrons daily, along with an additional 100 walk-ins. - Operated by a team of 7 employees, ensuring smooth service and a quality dining experience. - Located in a popular tourist destination, making it an attractive investment opportunity in Pattaya’s food and beverage sector.

Located in Pattaya, this Kerala cuisine restaurant and bar is one of the largest in the area, benefiting from a prime location and a valid operational license. - Serves authentic South Indian cuisine along with exotic meats such as crocodile, rabbit, venison, and frog legs, paired with a variety of liquors. - Seating capacity for 20 patrons, welcoming both walk-in customers and pre-arranged tourist groups. - Strong partnerships with nearby lodges and tour operators bring in a minimum of 40 guaranteed patrons daily, along with an additional 100 walk-ins. - Operated by a team of 7 employees, ensuring smooth service and a quality dining experience. - Located in a popular tourist destination, making it an attractive investment opportunity in Pattaya’s food and beverage sector.

Bar located in Pattaya, attracting both locals and tourists looking for a lively nightlife experience. - Receives over 10 daily walk-ins on weekdays, with footfall increasing to 50+ on weekends due to its ambiance and offerings. - Can accommodate up to 50 guests at a time, providing a comfortable and engaging setting for social gatherings. - Well-known for its signature cocktails and vibrant atmosphere, making it a popular choice for those seeking quality drinks and entertainment. Being a pub, the business maintains a high EBITDA due to the pricing of the drinks. - The business has received government approval for the liquor license and has paid THB 50,000 for it. They are legally permitted to serve liquor, with only the physical copy of the license pending issuance, which will be placed at the bar once received.

The business is located in Pattaya and operates as a bar and guest house, with a strong presence in the local market. - The establishment has a diverse range of offerings, including alcohol, food and snacks, and rented rooms, catering to a wide customer base. - The business has a successful track record in pool leagues, currently participating in 4 different leagues and having achieved pool league victories in the past. - The business experiences significant fluctuations in its customer base, with clientele varying depending on the season, accommodating up to 50 people simultaneously. - The establishment has demonstrated strong revenue potential, with the best-performing month generating over 850,000 baht, while the lowest-performing month still yielded 25,000 baht in revenue. - The guest house component of the business maintains a high occupancy rate throughout the year, with 10 bedrooms rented at a monthly rate of 4,000-6,000 baht. - The location of the business is in a vibrant area with a high concentration of other bars, contributing to a lively and bustling atmosphere that attracts a consistent flow of customers. - The business sees an average daily footfall of 20+ people during off-peak seasons and 70+ people during the peak seasons per day. - We have a valid liquor license in place.

Located in a popular area of Pattaya. - High grade pool table and equipment ideal for pool team bar, recently renovated to accommodate table. - Shared entertainment system so no music battles. - 2x large screen TV with all popular sports available. - Recently refurbished bar lockable storage cabinets fridge display cabinet and pool equipment draw. - Have air conditioners and multiple ceiling & wall fans. - Have night security + CCTV camera protection. - The bar is in a popular nightlife area and is popular with the expat community, the live band experience cost about 1k THB and attracts a lot of customers, playing every night from 8:00 PM until 01:30 AM.

Has outdoor seating. Also has a private dining room. - The seating capacity of the restaurant is 45 pax. - We receive around 50 customers daily. - The promoter has a good number of years being a chef. - Seize this rare opportunity to acquire a turnkey bar and small gastro restaurant business in Pattaya. With a valid license and tax registration.

Lukumades is an emerging global franchise that started its journey in Australia. We started in a food truck and grew to over 20 stores globally from this. We specialize in the creation of Greek doughnuts with a modern twist. What sets us apart from every other doughnut franchise in the world is that our doughnuts are made fresh to order. Our customers are taken on a journey in each store where they experience the full doughnut-making process in 7 minutes! We have additional revenue streams of premium gelato and coffee that continue to push foot traffic through our doors wherever they open. Additionally, we have a very simple operating model with full support provided globally by our operations and marketing teams. We currently have stores in Australia, UAE, Taiwan, Singapore, USA and soon to be the UK. Company has the its main HQ in Melbourne, Australia, and another HQ in Dubai, UAE. The director is in UAE and taking care of the expansion here. Revenue and profit figures mentioned in the franchise format are easy to achieve based on our current store sales.

Meaning “fearless of diseases” in its ancient ayurvedic translations, Bibhitaki Cafe is heaven for connoisseurs of plant-based goodness. Bibhitaki was started 5 years ago, tucked in a beautiful town in South Goa. With prior experience serving global palettes, it has a solid commitment to quality and a franchise-focused operating structure. Bibhitaki’s clientele comprises Jains, millennials, and Gen-Z, who chose to go meatless in favor of a holistic lifestyle. Over recent years the food industry has seen a huge shift, and people are looking for innovations in the food industry. The growing socio-economic trends, disposable incomes, changing dietary habits, urbanization, and animal welfare have all contributed to this paradigm shift. To cater to this trend, we have created unique indo european cuisine centered around taste, health, and sustainability. Vegan meals are no longer catering just to the Crème de la crème. Instead, veganism is being democratized in the Western world. Slowly but steadily, the trend is trickling into the Indian HORECA industry. - The business holds Incorporation certificate as a regulatory approval.

Smöoy is a Spanish company expert in ice cream and frozen yogurt with 50 stores in Spain, and 80+ in Ivory Coast, Singapore, Chile, Ecuador, and Brunei. We have 4 different types of outlets: small kiosks and food truck with a minimum area of 7 sq. m. and outlets between 20 and 50 sq. m (smöoy yogurt and smöoy cream concept). At this moment we are seeking new candidates for Spain and other countries. We are seeking candidates under 2 models, master franchise and area developer. We offer a minimum of 3 outlets to an area developer. A master franchise gives an opportunity to hold exclusive operating rights for an entire country and the number of outlets can be negotiated with the franchise (between 5 to 20, depending on the size country) This account is being personally handled by the person responsible for Smöoy's expansion department in Spain.

Klenger Burger is an Indonesian restaurant chain based in Jakarta. It serves halal hamburgers designed to suit the spicy palate. We are committed to providing the best food and services to our customers with added value, product innovation, and convenience as our end result. Director is in Mauritius and handling this Indonesia headquartered business from there.

Antipodean is a multi-award winning New Zealand/Australian style café concept. - We roast our own coffee and provide an excellent level of service for our guests. - Awards include AsiaTop80 Hospitality Award for Top 80 cafes in Asia (2021, 2022, 2023), Restaurant Guru, Time Out awards, Tatler Asia and more. - Promoter has more than 20 years of experience in this field and had dedicated a huge amount of time sourcing coffee from 30 different growing regions. - We have a presence in Indonesia, Malaysia and the Philippines. The promoter frequently travels to each of these countries to ensure smooth operations. - The promoter is in the Philippines at the moment for the opening of 3 new outlets in Manila. - For restaurant and café formats, each outlet gets an average footfall of around 6,000 - 9,000 per month and the average ticket size is around USD 8-10 per person. Hence an average monthly sales of around PHP 3.5 million to 5 million can be achieved. In Malaysia average sales up to 500-550k rm a month. Indonesia 400jt + a month. - Kiosk outlets let an average footfall of around 100-120 per day and the average ticket size is around USD 8. Hence a minimum average monthly sales of around PHP 8,00,000 can be achieved. - Average footfall and ticket size depend on the location, country, and size of outlets, which we can discuss in detail after the introduction. - Outlets use third-party delivery partners for online food delivery and it makes up to 5-15% of the business. - Coffee sales contribute up to 25% of gross revenue and are highly profitable.

Laut Lepas is a coffee shop selling handcrafted beverages with the grab-and-go concept. The business also provides meals, tea, coffee, non-coffee blends, boba, and more. The business is well-known in the area and is operated by a certified barista trainer with the aim to deliver value in the market. Cater to around 100 customers daily and provide quality in the products made by the staff. The business has 3 outlets and plans to expand the brand in Indonesia and after that rest of Asia. Revenue figures are based on the current revenue generation of the outlets.

Oh My Shawarma was started with a vision to revolutionize the street food industry by providing a superior street food experience to the customers. We started in 2017 with a small outlet in Chennai, and the brand quickly got visibility only through word of mouth. We spent close to 6 months in our central kitchen to come up with our unique recipe. The recipe is a fusion of various cuisines like Indian, Lebanese, Mexican, and Turkish that suit our Indian taste buds. On your very first bite, you say "Oh My Shawarma" Currently, we sell 20+ varieties of shawarma and we do continuous R&D to launch more flavors. We are the first brand to launch different types of shawarma. We focus more on the volume per day per outlet. On average, we sell 300 to 500 shawarma per day per outlet. Hence, our outlets are able to break even in less than 9 months. We are looking to expand our operations pan India through franchise partners. The outlet can be in the form of a kiosk or a small store and we do not charge any royalty. We also have a master franchise opportunity for Karnataka. Currently, we have 2 outlets and 1 central kitchen/cloud kitchen in Bangalore which is ready to take over.