Restaurants and Bars for Sale in Mumbai

Non-operational cloud kitchen that specialized in healthy food like salads, wraps, and sandwiches made accessible via our vending machines and online food delivery portals. - We were available on online delivery platforms like Swiggy, Zomato, and Scootsy. - Had direct tie-up with farm owners thus cutting down the middle man’s margin. - Our meals were designed by qualified nutritionists and renowned chefs and are full of vitamins, fibers, protein, and desired quantity of carbs. - During the operations the business was able to generate average monthly sales of INR 3 lakhs. - Our assets include kitchen utensils, automated food vending machines with a capacity of 120 food boxes to 180 drinks at a time in the machine, a 21-inch ordering touch screen, a 32-inch advertising screen, and a motion sensor CCTV camera from Beetel. - Buyer would get the business with kitchen equipment and website. The facility is not part of the transaction but the buyer can continue at the same facility by paying rent. - The operations were stopped due to the pandemic and have not been restarted. - There are 2 partners in the business with equal stakes. - Business is debt-free.

Our business is a specialty quick-service restaurant focused on sweet corn and baby corn recipes. - The concept is implemented by the promoters in the year 1999. - It was started as a small eatery in model colony Pune which was eventually converted into a QSR and was shifted to F. C Road in 2001. - The USP of our restaurant remains that it has various recipes blended with modern times are made by using sweet corn as a basic ingredient. - We serve authentic corn-related snacks. - The restaurant has a seating capacity of 40 pax. - On average, we generate 100 bills daily. - Along with the restaurant we also sell ready-to-fry frozen food snacks in our outlets and to the HORECA industry at a fair price. - We are supplying 10 to 15 top 5 Star hotels in Pune. - The revenue generated from frozen food is 60% and the QSR contributes 40% of the revenue. - We have a production capacity of 400 to 500 Kg per day. - The business has 3 directors with equal ownership. - The parent company has an outstanding loan. - This sale includes the business clients, business, brand name, goodwill, recipes, methods. The physical assets like central kitchen equipment. The factory building and QSR shop are not included in the sale and are at the buyer's option.

Our business is a specialty quick-service restaurant focused on sweet corn and baby corn recipes. - The concept is implemented by the promoters in the year 1999. - It was started as a small eatery in model colony Pune which was eventually converted into a QSR and was shifted to F. C Road in 2001. - The USP of our restaurant remains that it has various recipes blended with modern times are made by using sweet corn as a basic ingredient. - We serve authentic corn-related snacks. - The restaurant has a seating capacity of 40 pax. - On average, we generate 100 bills daily. - Along with the restaurant we also sell ready-to-fry frozen food snacks in our outlets and to the HORECA industry at a fair price. - We are supplying 10 to 15 top 5 Star hotels in Pune. - The revenue generated from frozen food is 60% and the QSR contributes 40% of the revenue. - We have a production capacity of 400 to 500 Kg per day. - The business has 3 directors with equal ownership. - The parent company has an outstanding loan. - This sale includes the business clients, business, brand name, goodwill, recipes, methods. The physical assets like central kitchen equipment. The factory building and QSR shop are not included in the sale and are at the buyer's option.

Adventure & amusement park in a well known place in Maharashtra. - The company caters to 55,000 children / annum. - In the first year, we catered to 3,000 visitors in 6 months. - Last year we had 13,000 visitors per annum until March 2018. - Targeted ourself to reach 60,000-65,000 visitors for the next year. - Tie-ups with Schools and Deputy directors for conducting school picnics. - We conduct destination & family picnics. - We have a veg restaurant attached to the amusement park with a seating capacity of around 45-50 pax.